Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of coagulate is as below...

Curd :: Curd (n.) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese..

Coagulable :: Coagulable (a.) Capable of being coagulated.

Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.

Albumin :: Albumin (n.) A thick, viscous nitrogenous substance, which is the chief and characteristic constituent of white of eggs and of the serum of blood, and is found in other animal substances, both fluid and solid, also in many plants. It is soluble in water and is coagulated by heat and by certain chemical reagents..

Lopper :: Lopper (v. i.) To turn sour and coagulate from too long standing, as milk..

Cake :: Cake (v. i.) To concrete or consolidate into a hard mass, as dough in an oven; to coagulate..

Curdle :: Curdle (v. t.) To change into curd; to cause to coagulate.

Curdy :: Curdy (a.) Like curd; full of curd; coagulated.

Coagulated :: Coagulated (imp. & p. p.) of Coagulat.

Curdle :: Curdle (v. i.) To change into curd; to coagulate; as, rennet causes milk to curdle..

Clot :: Clot (v. i.) To concrete, coagulate, or thicken, as soft or fluid matter by evaporation; to become a cot or clod..

Coagulum :: Coagulum (a.) The thick, curdy precipitate formed by the coagulation of albuminous matter; any mass of coagulated matter, as a clot of blood..

Posset :: Posset (v. t.) To curdle; to turn, as milk; to coagulate; as, to posset the blood..

Quail :: Quail (v. i.) To curdle; to coagulate, as milk..

Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..

Curd :: Curd (n.) The coagulated part of any liquid.

Curd :: Curd (v. i.) To become coagulated or thickened; to separate into curds and whe.

Clutter :: Clutter (n.) To clot or coagulate, as blood..

Coagulability :: Coagulability (n.) The quality of being coagulable; capacity of being coagulated.

Cruor :: Cruor (n.) The coloring matter of the blood; the clotted portion of coagulated blood, containing the coloring matter; gore..

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