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Definition of curd
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of curd is as below...
Curd (n.) The
coagulated
part of any
liquid.
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Thrusting
::
Thrusting
(n.) The white whey, or that which is last
pressed
out of the curd by the hand, and of which
butter
is
sometimes
made..
Ziega
::
Ziega (n.) Curd
produced
from milk by
adding
acetic
acid, after
rennet
has
ceased
to cause
coagulation..
Turn
::
Turn (v. t.) To make acid or sour; to
ferment;
to
curdle,
etc.: as, to turn cider or wine;
electricity
turns milk
quickly..
Earn
::
Earn (v. i.) To
curdle,
as
milk..
Cheese
::
Cheese
(n.) The curd of milk,
coagulated
usually
with
rennet,
separated
from the whey, and
pressed
into a solid mass in a hoop or
mold..
Quail
::
Quail (v. i.) To
curdle;
to
coagulate,
as
milk..
Casein
::
Casein
(n.) A
proteid
substance
present
in both the
animal
and the
vegetable
kingdom.
In the
animal
kingdom
it is
chiefly
found in milk, and
constitutes
the main part of the curd
separated
by
rennet;
in the
vegetable
kingdom
it is found more or less
abundantly
in the seeds of
leguminous
plants.
Its
reactions
resemble
those of
alkali
albumin..
Clabber
::
Clabber
(n.) Milk
curdled
so as to
become
thick.
Yearn
::
Yearn (v. i. & t.) To
curdle,
as
milk..
Curdless
::
Curdless
(a.)
Destitute
of curd.
Coagulum
::
Coagulum
(a.) The
thick,
curdy
precipitate
formed
by the
coagulation
of
albuminous
matter;
any mass of
coagulated
matter,
as a clot of
blood..
Curdle
::
Curdle
(v. t.) To
change
into curd; to cause to
coagulate.
Yearnings
::
Yearnings
(n. pl.) The maws, or
stomachs,
of young
calves,
used as a
rennet
for
curdling
milk..
Curdle
::
Curdle
(v. i.) To
thicken;
to
congeal.
Coagulated
::
Coagulated
(a.)
Changed
into, or
contained
in, a
coagulum
or a
curdlike
mass;
curdled..
Feather
::
Feather
(v. i.) To
curdle
when
poured
into
another
liquid,
and float about in
little
flakes
or
feathers;
as, the cream
feathers.
Fleetings
::
Fleetings
(n. pl.) A
mixture
of
buttermilk
and
boiling
whey;
curds.
Coagulate
::
Coagulate
(v. t.) To cause (a
liquid)
to
change
into a
curdlike
or
semisolid
state,
not by
evaporation
but by some kind of
chemical
reaction;
to
curdle;
as,
rennet
coagulates
milk; heat
coagulates
the white of an egg..
Atheroma
::
Atheroma
(n.) An
encysted
tumor
containing
curdy
matter.
Posset
::
Posset
(v. t.) To
curdle;
to turn, as milk; to
coagulate;
as, to
posset
the
blood..
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