Definition of curd

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Curd (n.) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower..

Lern More About Curd

Curdled :: Curdled (imp. & p. p.) of Curdl.
Tyre :: Tyre () Curdled milk.
Posset :: Posset (n.) A beverage composed of hot milk curdled by some strong infusion, as by wine, etc., -- much in favor formerly..
Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.
Curdless :: Curdless (a.) Destitute of curd.
Yearnings :: Yearnings (n. pl.) The maws, or stomachs, of young calves, used as a rennet for curdling milk..
"""cauliflower " :: Cauliflower (n.) The edible head or curd of a cauliflower plant..
Coagulated :: Coagulated (a.) Changed into, or contained in, a coagulum or a curdlike mass; curdled..
Curdle :: Curdle (v. i.) To thicken; to congeal.
Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..
Casein :: Casein (n.) A proteid substance present in both the animal and the vegetable kingdom. In the animal kingdom it is chiefly found in milk, and constitutes the main part of the curd separated by rennet; in the vegetable kingdom it is found more or less abundantly in the seeds of leguminous plants. Its reactions resemble those of alkali albumin..
Curdle :: Curdle (v. i.) To change into curd; to coagulate; as, rennet causes milk to curdle..
Clabber :: Clabber (n.) Milk curdled so as to become thick.
Caseation :: Caseation (n.) A degeneration of animal tissue into a cheesy or curdy mass.
Earn :: Earn (v. i.) To curdle, as milk..
Turn :: Turn (v. t.) To make acid or sour; to ferment; to curdle, etc.: as, to turn cider or wine; electricity turns milk quickly..
Curdle :: Curdle (v. t.) To change into curd; to cause to coagulate.
Cruddle :: Cruddle (v. i.) To curdle.
Quail :: Quail (v. i.) To curdle; to coagulate, as milk..
Curdling :: Curdling (p. pr. & vb. n.) of Curdl.
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