Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of curd is as below...

Sillabub :: Sillabub (n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth..

Yearn :: Yearn (v. i. & t.) To curdle, as milk..

Curdling :: Curdling (p. pr. & vb. n.) of Curdl.

Curdy :: Curdy (a.) Like curd; full of curd; coagulated.

Uncrudded :: Uncrudded (a.) Not cruddled, or curdled..

Curding :: Curding (p. pr. & vb. n.) of Cur.

Curdless :: Curdless (a.) Destitute of curd.

Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..

Curd :: Curd (n.) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower..

Curd :: Curd (n.) The coagulated part of any liquid.

Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..

"""cauliflower " :: Cauliflower (n.) The edible head or curd of a cauliflower plant..

Feather :: Feather (v. i.) To curdle when poured into another liquid, and float about in little flakes or feathers; as, the cream feathers.

Coagulum :: Coagulum (a.) The thick, curdy precipitate formed by the coagulation of albuminous matter; any mass of coagulated matter, as a clot of blood..

Hoop :: Hoop (n.) A ring; a circular band; anything resembling a hoop, as the cylinder (cheese hoop) in which the curd is pressed in making cheese..

Curded :: Curded (imp. & p. p.) of Cur.

Set :: Set (v. t.) To render stiff or solid; especially, to convert into curd; to curdle; as, to set milk for cheese..

Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.

Turn :: Turn (v. t.) To make acid or sour; to ferment; to curdle, etc.: as, to turn cider or wine; electricity turns milk quickly..

Posset :: Posset (v. t.) To curdle; to turn, as milk; to coagulate; as, to posset the blood..

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