English definition of Coagulation

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Definition of coagulation

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Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..

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Crassamentum :: Crassamentum (a.) A semisolid mass or clot, especially that formed in coagulation of the blood..

Fibrinogen :: Fibrinogen (n.) An albuminous substance existing in the blood, and in other animal fluids, which either alone or with fibrinoplastin or paraglobulin forms fibrin, and thus causes coagulation..

Coagulative :: Coagulative (a.) Having the power to cause coagulation; as, a coagulative agent..

Concretion :: Concretion (n.) A mass or nodule of solid matter formed by growing together, by congelation, condensation, coagulation, induration, etc.; a clot; a lump; a calculus..

Coagulatory :: Coagulatory (a.) Serving to coagulate; produced by coagulation; as, coagulatory effects..

Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..

Coagulation :: Coagulation (n.) The substance or body formed by coagulation.

Fibrin :: Fibrin (n.) A white, albuminous, fibrous substance, formed in the coagulation of the blood either by decomposition of fibrinogen, or from the union of fibrinogen and paraglobulin which exist separately in the blood. It is insoluble in water, but is readily digestible in gastric and pancreatic juice..

Gout :: Gout (n.) A drop; a clot or coagulation.

Coagulate :: Coagulate (v. i.) To undergo coagulation.

Ziega :: Ziega (n.) Curd produced from milk by adding acetic acid, after rennet has ceased to cause coagulation..

Coagulator :: Coagulator (n.) That which causes coagulation.

Clot :: Clot (n.) A concretion or coagulation; esp. a soft, slimy, coagulated mass, as of blood; a coagulum..

Latex :: Latex (n.) A milky or colored juice in certain plants in cavities (called latex cells or latex tubes). It contains the peculiar principles of the plants, whether aromatic, bitter, or acid, and in many instances yields caoutchouc upon coagulation..

Thrombus :: Thrombus (n.) A clot of blood formed of a passage of a vessel and remaining at the site of coagulation.

Myosin :: Myosin (n.) An albuminous body present in dead muscle, being formed in the process of coagulation which takes place in rigor mortis; the clot formed in the coagulation of muscle plasma. See Muscle plasma, under Plasma..

Coagulum :: Coagulum (a.) The thick, curdy precipitate formed by the coagulation of albuminous matter; any mass of coagulated matter, as a clot of blood..

Coagulant :: Coagulant (n.) That which produces coagulation.