Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of sweet is as below...

Felonwort :: Felonwort (n.) The bittersweet nightshade (Solanum Dulcamara). See Bittersweet.

Hesperetin :: Hesperetin (n.) A white, crystalline substance having a sweetish taste, obtained by the decomposition of hesperidin, and regarded as a complex derivative of caffeic acid..

Sweet-scented :: Sweetroot (n.) Licorice.

Melilot :: Melilot (n.) Any species of Melilotus, a genus of leguminous herbs having a vanillalike odor; sweet clover; hart's clover. The blue melilot (Melilotus caerulea) is used in Switzerland to give color and flavor to sapsago cheese..

Lucuma :: Lucuma (n.) An American genus of sapotaceous trees bearing sweet and edible fruits.

Dulcinea :: Dulcinea (n.) A mistress; a sweetheart.

Sote :: Sote (a.) Sweet.

Sweetening :: Sweetening (n.) The act of making sweet.

Dulcorate :: Dulcorate (v. t.) To sweeten; to make less acrimonious.

Lachrymae Christi :: Lachrymae Christi () A rich, sweet, red Neapolitan wine..

Confection :: Confection (n.) A preparation of fruits or roots, etc., with sugar; a sweetmeat..

Sweetweed :: Sweetwater (n.) A variety of white grape, having a sweet watery juice; -- also called white sweetwater, and white muscadine..

Sweeten :: Sweeten (a.) To soften to the eye; to make delicate.

Cake :: Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..

Sweet :: Sweet (adv.) Sweetly.

Toddy :: Toddy (n.) A mixture of spirit and hot water sweetened.

Gentianose :: Gentianose (n.) A crystallizable, sugarlike substance, with a slightly sweetish taste, obtained from the gentian..

Sauce :: Sauce (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc..

Suction :: Sucrose (n.) A common variety of sugar found in the juices of many plants, as the sugar cane, sorghum, sugar maple, beet root, etc. It is extracted as a sweet, white crystalline substance which is valuable as a food product, and, being antiputrescent, is largely used in the preservation of fruit. Called also saccharose, cane sugar, etc. By extension, any one of the class of isomeric substances (as lactose, maltose, etc.) of which sucrose proper is the type..

Odorous :: Odorous (a.) Having or emitting an odor or scent, esp. a sweet odor; fragrant; sweet-smelling..

Random Fonts

Most Popular