Definition of cake

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Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..

Lern More About Cake

Trifle :: Trifle (n.) A dish composed of sweetmeats, fruits, cake, wine, etc., with syllabub poured over it..
Tenpenny :: Tenpenny (a.) Valued or sold at ten pence; as, a tenpenny cake. See 2d Penny, n..
Loaf :: Loaf (n.) Any thick lump, mass, or cake; especially, a large regularly shaped or molded mass, as of bread, sugar, or cake..
Oatcake :: Oatcake (n.) A cake made of oatmeal.
Pulpatoon :: Pulpatoon (n.) A kind of delicate confectionery or cake, perhaps made from the pulp of fruit..
Yeast :: Yeast (n.) The foam, or troth (top yeast), or the sediment (bottom yeast), of beer or other in fermentation, which contains the yeast plant or its spores, and under certain conditions produces fermentation in saccharine or farinaceous substances; a preparation used for raising dough for bread or cakes, and making it light and puffy; barm; ferment..
Sally Lunn :: Sally Lunn () A tea cake slighty sweetened, and raised with yeast, baked in the form of biscuits or in a thin loaf, and eaten hot with butter..
Biscuit :: Biscuit (n.) A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card..
Cake :: Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..
Flapjack :: Flapjack (n.) A fklat cake turned on the griddle while cooking; a griddlecake or pacake.
Crumpet :: Crumpet (n.) A kind of large, thin muffin or cake, light and spongy, and cooked on a griddle or spider..
Shude :: Shude (n.) The husks and other refuse of rice mills, used to adulterate oil cake, or linseed cake..
Macaroon :: Macaroon (n.) A small cake, composed chiefly of the white of eggs, almonds, and sugar..
Jagger :: "Jagger (n.) One who, or that which, jags; specifically: (a) jagging iron used for crimping pies, cakes, etc. (b) A toothed chisel. See Jag, v. t..
Goody :: Goody (n.) A bonbon, cake, or the like; -- usually in the pl..
Waffle :: Waffle (n.) A thin cake baked and then rolled; a wafer.
Fadge :: Fadge (n.) A small flat loaf or thick cake; also, a fagot..
Rusk :: Rusk (n.) A kind of light, hard cake or bread, as for stores..
Hogmanay :: Hogmanay (n.) The old name, in Scotland, for the last day of the year, on which children go about singing, and receive a dole of bread or cakes; also, the entertainment given on that day to a visitor, or the gift given to an applicant..
Elaterium :: Elaterium (n.) A cathartic substance obtained, in the form of yellowish or greenish cakes, as the dried residue of the juice of the wild or squirting cucumber (Ecballium agreste, formerly called Momordica Elaterium)..
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