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Definition of cake
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cake is as below...
Cake (n.) A small mass of dough
baked;
especially,
a thin loaf from
unleavened
dough;
as, an
oatmeal
cake;
johnnycake..
Lern More About Cake
☛ Wiki Definition of Cake
☛ Wiki Article of Cake
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Pone
::
Pone (n.) A kind of
johnnycake.
Tough-cake
::
Tough-cake
(n.) See
Tough-pitch
(b).
Baba
::
Baba (n.) A kind of plum cake.
Rusk
::
Rusk (n.) Bread or cake which has been made brown and
crisp,
and
afterwards
grated,
or
pulverized
in a
mortar..
Seedcake
::
Seedcake
(n.) A sweet cake or cooky
containing
aromatic
seeds,
as
caraway..
Fadge
::
Fadge (n.) A small flat loaf or thick cake; also, a
fagot..
Hogmanay
::
Hogmanay
(n.) The old name, in
Scotland,
for the last day of the year, on which
children
go about
singing,
and
receive
a dole of bread or
cakes;
also, the
entertainment
given on that day to a
visitor,
or the gift given to an
applicant..
Caraway
::
Caraway
(n.) A cake or
sweetmeat
containing
caraway
seeds.
Knead
::
Knead (v. t.) To work and press into a mass,
usually
with the
hands;
esp., to work, as by
repeated
pressure
with the
knuckles,
into a well mixed mass, as the
materials
of
bread,
cake, etc.; as, to knead
dough..
Trifle
::
Trifle
(n.) A dish
composed
of
sweetmeats,
fruits,
cake, wine, etc., with
syllabub
poured
over it..
Cross-bun
::
Cross-bun
(n.) A bun or cake
marked
with a
cross,
and
intended
to be eaten on Good
Friday..
Quinoa
::
Quinoa
(n.) The seeds of a kind of
goosewort
(Chenopodium
Quinoa),
used in Chili and Peru for
making
porridge
or
cakes;
also, food thus
made..
Buckwheat
::
Buckwheat
(n.) The
triangular
seed used, when
ground,
for
griddle
cakes,
etc..
Elaterium
::
Elaterium
(n.) A
cathartic
substance
obtained,
in the form of
yellowish
or
greenish
cakes,
as the dried
residue
of the juice of the wild or
squirting
cucumber
(Ecballium
agreste,
formerly
called
Momordica
Elaterium)..
Bunn
::
Bunn (n.) A
slightly
sweetened
raised
cake or
bisquit
with a
glazing
of sugar and milk on the top
crust.
Doughnut
::
Doughnut
(n.) A small cake
(usually
sweetened)
fried in a
kettle
of
boiling
lard.
Bridecake
::
Bridecake
(n.) Rich or
highly
ornamented
cake, to be
distributed
to the
guests
at a
wedding,
or sent to
friends
after the
wedding..
Wig
::
Wig (n.) A kind of
raised
seedcake.
Shortcake
::
Shortcake
(n.) An
unsweetened
breakfast
cake
shortened
with
butter
or lard,
rolled
thin, and
baked..
Froise
::
Froise
(n.) A kind of
pancake.
See 1st
Fraise.
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