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Definition of saccharine
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of saccharine is as below...
Saccharine
(a.) Of or
pertaining
to
sugar;
having
the
qualities
of
sugar;
producing
sugar;
sweet;
as, a
saccharine
taste;
saccharine
matter..
Lern More About Saccharine
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Diabetes
::
Diabetes
(n.) A
disease
which is
attended
with a
persistent,
excessive
discharge
of
urine.
Most
frequently
the urine is not only
increased
in
quantity,
but
contains
saccharine
matter,
in which case the
disease
is
generally
fatal..
Mellitic
::
Mellitic
(a.)
Containing
saccharine
matter;
marked
by
saccharine
secretions;
as,
mellitic
diabetes..
Saccharic
::
Saccharic
(a.) Of,
pertaining
to, or
obtained
from,
saccharine
substances;
specifically,
designating
an acid
obtained,
as a white
amorphous
gummy mass, by the
oxidation
of
mannite,
glucose,
sucrose,
etc..
Sorghum
::
Sorghum
(n.) A
variety
of
Sorghum
vulgare,
grown for its
saccharine
juice;
the
Chinese
sugar
cane..
Saccharinate
::
Saccharinate
(n.) A salt of
saccharine.
Yeast
::
Yeast (n.) The foam, or troth (top
yeast),
or the
sediment
(bottom
yeast),
of beer or other in
fermentation,
which
contains
the yeast plant or its
spores,
and under
certain
conditions
produces
fermentation
in
saccharine
or
farinaceous
substances;
a
preparation
used for
raising
dough for bread or
cakes,
and
making
it light and
puffy;
barm;
ferment..
Bantingism
::
Bantingism
(n.) A
method
of
reducing
corpulence
by
avoiding
food
containing
much
farinaceous,
saccharine,
or oily
matter;
-- so
called
from
William
Banting
of
London..
Saccharine
::
Saccharine
(n.) A trade name for
benzoic
sulphinide.
Sweet
::
Sweet
(superl.)
Having
an
agreeable
taste or
flavor
such as that of
sugar;
saccharine;
--
opposed
to sour and
bitter;
as, a sweet
beverage;
sweet
fruits;
sweet
oranges..
Vallet''s Pills
::
Vallet's
pills () Pills
containing
sulphate
of iron and
carbonate
of
sodium,
mixed with
saccharine
matter;
--
called
also
Vallet's
mass..
Finestill
::
Finestill
(v. t.) To
distill,
as
spirit
from
molasses
or some
saccharine
preparation..
Saccharous
::
Saccharous
(a.)
Saccharine.
Melampyrite
::
Melampyrite
(n.) The
saccharine
substance
dulcite;
-- so
called
because
found in the
leaves
of
cowwheat
(Melampyrum).
See
Dulcite.
Saccharine
::
Saccharine
(a.) Of or
pertaining
to
sugar;
having
the
qualities
of
sugar;
producing
sugar;
sweet;
as, a
saccharine
taste;
saccharine
matter..
Sulphion
::
Sulphinide
(n.) A white or
yellowish
crystalline
substance,
C6H4.(SO2.CO).NH,
produced
artificially
by the
oxidation
of a
sulphamic
derivative
of
toluene.
It is the
sweetest
substance
known,
having
over two
hundred
times the
sweetening
power of
sugar,
and is known in
commerce
under the name of
saccharine.
It has acid
properties
and forms salts
(which
are
inaccurately
called
saccharinates)..
Treacle
::
Treacle
(n.) A
saccharine
fluid,
consisting
of the
inspissated
juices
or
decoctions
of
certain
vegetables,
as the sap of the
birch,
sycamore,
and the
like..
Honeydew
::
Honeydew
(n.) A
sweet,
saccharine
substance,
found on the
leaves
of trees and other
plants
in small
drops,
like dew. Two
substances
have been
called
by this name; one
exuded
from the
plants,
and the other
secreted
by
certain
insects,
esp.
aphids..
Saccharimeter
::
Saccharimeter
(n.) An
instrument
for
ascertaining
the
quantity
of
saccharine
matter
in any
solution,
as the juice of a
plant,
or
brewers'
and
distillers'
worts..
Malt
::
Malt (n.)
Barley
or other
grain,
steeped
in water and dried in a kiln, thus
forcing
germination
until the
saccharine
principle
has been
evolved.
It is used in
brewing
and in the
distillation
of
whisky..
Alcohol
::
Alcohol
(n.) Pure
spirit
of wine; pure or
highly
rectified
spirit
(called
also ethyl
alcohol);
the
spirituous
or
intoxicating
element
of
fermented
or
distilled
liquors,
or more
loosely
a
liquid
containing
it in
considerable
quantity.
It is
extracted
by
simple
distillation
from
various
vegetable
juices
and
infusions
of a
saccharine
nature,
which have
undergone
vinous
fermentation..
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