Definition of malt

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Malt (n.) Barley or other grain, steeped in water and dried in a kiln, thus forcing germination until the saccharine principle has been evolved. It is used in brewing and in the distillation of whisky..

Lern More About Malt

Porter :: Porter (n.) A malt liquor, of a dark color and moderately bitter taste, possessing tonic and intoxicating qualities..
Stout-hearted :: Stout (n.) A strong malt liquor; strong porter.
Half-and-half :: Half-and-half (n.) A mixture of two malt liquors, esp. porter and ale, in about equal parts..
Maltha :: Maltha (n.) Mortar.
Malthusianism :: Malthusianism (n.) The system of Malthusian doctrines relating to population.
Malting :: Malting (p. pr. & vb. n.) of Mal.
Rape :: Rape (n.) A filter containing the above refuse, used in clarifying and perfecting malt, vinegar, etc..
Maltworm :: Maltworm (n.) A tippler.
Suction :: Sucrose (n.) A common variety of sugar found in the juices of many plants, as the sugar cane, sorghum, sugar maple, beet root, etc. It is extracted as a sweet, white crystalline substance which is valuable as a food product, and, being antiputrescent, is largely used in the preservation of fruit. Called also saccharose, cane sugar, etc. By extension, any one of the class of isomeric substances (as lactose, maltose, etc.) of which sucrose proper is the type..
Abuse :: Abuse (v. t.) To use ill; to maltreat; to act injuriously to; to punish or to tax excessively; to hurt; as, to abuse prisoners, to abuse one's powers, one's patience..
Brewage :: Brewage (n.) Malt liquor; drink brewed.
Malty :: Malty (a.) Consisting, or like, malt..
Grout :: Grout (n.) Coarse meal; ground malt; pl. groats.
Mead :: Mead (n.) A fermented drink made of water and honey with malt, yeast, etc.; metheglin; hydromel..
Ale :: Ale (n.) An intoxicating liquor made from an infusion of malt by fermentation and the addition of a bitter, usually hops..
Beerhouse :: Beerhouse (n.) A house where malt liquors are sold; an alehouse.
Purl :: Purl (n.) Malt liquor, medicated or spiced; formerly, ale or beer in which wormwood or other bitter herbs had been infused, and which was regarded as tonic; at present, hot beer mixed with gin, sugar, and spices..
Malt :: Malt (v. i.) To become malt; also, to make grain into malt..
Malt :: Malt (v. t.) To make into malt; as, to malt barley..
Maltose :: Maltose (n.) A crystalline sugar formed from starch by the action of distance of malt, and the amylolytic ferment of saliva and pancreatic juice. It resembles dextrose, but rotates the plane of polarized light further to the right and possesses a lower cupric oxide reducing power..
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