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Definition of renne
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of renne is as below...
Renne (v. i.) To run.
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Rennet
::
Rennet
(v.) The
inner,
or
mucous,
membrane
of the
fourth
stomach
of the calf, or other young
ruminant;
also, an
infusion
or
preparation
of it, used for
coagulating
milk..
Coagulation
::
Coagulation
(n.) The
change
from a
liquid
to a
thickened,
curdlike,
insoluble
state,
not by
evaporation,
but by some kind of
chemical
reaction;
as, the
spontaneous
coagulation
of
freshly
drawn
blood;
the
coagulation
of milk by
rennet,
or acid, and the
coagulation
of egg
albumin
by heat.
Coagulation
is
generally
the
change
of an
albuminous
body into an
insoluble
modification..
Read
::
Read (n.)
Rennet.
See 3d Reed.
Ray Grass
::
Ray grass () A
perennial
European
grass
(Lolium
perenne);
--
called
also rye
grass,
and red
darnel.
See
Darnel,
and
Grass..
Reed
::
Reed (n.) The
fourth
stomach
of a
ruminant;
rennet.
Darnel
::
Darnel
(n.) Any grass of the genus
Lolium,
esp. the
Lolium
temulentum
(bearded
darnel),
the
grains
of which have been
reputed
poisonous.
Other
species,
as
Lolium
perenne
(rye grass or ray
grass),
and its
variety
L.
Italicum
(Italian
rye
grass),
are
highly
esteemed
for
pasture
and for
making
hay..
Renneting
::
Renneting
(n.) Same as 1st
Rennet.
Bear
::
Bear (v. i.) To
produce,
as
fruit;
to be
fruitful,
in
opposition
to
barrenness..
Renner
::
Renner
(n.) A
runner.
Vell
::
Vell (n.) The
salted
stomach
of a calf, used in
making
cheese;
a
rennet
bag..
Renning
::
Renning
(n.) See 2d
Rennet.
Ren
::
Ren (v. t. & i.) See
Renne.
Casein
::
Casein
(n.) A
proteid
substance
present
in both the
animal
and the
vegetable
kingdom.
In the
animal
kingdom
it is
chiefly
found in milk, and
constitutes
the main part of the curd
separated
by
rennet;
in the
vegetable
kingdom
it is found more or less
abundantly
in the seeds of
leguminous
plants.
Its
reactions
resemble
those of
alkali
albumin..
Cheeselep
::
Cheeselep
(n.) A bag in which
rennet
is kept.
Brenne
::
Brenne
(v. t. & i.) To burn.
Ronnen
::
Ronnen
() obs. p. p. of
Renne,
to run..
Renneted
::
Renneted
(a.)
Provided
or
treated
with
rennet.
Yearnings
::
Yearnings
(n. pl.) The maws, or
stomachs,
of young
calves,
used as a
rennet
for
curdling
milk..
Ziega
::
Ziega (n.) Curd
produced
from milk by
adding
acetic
acid, after
rennet
has
ceased
to cause
coagulation..
Atrenne
::
Atrenne
(v. t.) To
outrun.
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