Definition of relish

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Relish (n.) A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing..

Lern More About Relish

Taste :: Taste (n.) Intellectual relish; liking; fondness; -- formerly with of, now with for; as, he had no taste for study..
Distaste :: Distaste (v. t.) To deprive of taste or relish; to make unsavory or distasteful.
Salad :: Salad (n.) A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc..
Disliker :: Disliker (n.) One who dislikes or disrelishes.
Gusto :: Gusto (n.) Nice or keen appreciation or enjoyment; relish; taste; fancy.
Sulk :: Suleah fish () A coarse fish of India, used in making a breakfast relish called burtah..
Relish :: Relish (n.) A taste for; liking; appetite; fondness.
Taste :: Taste (v. t.) To partake of; to participate in; -- usually with an implied sense of relish or pleasure.
Distaste :: Distaste (v. t.) Not to have relish or taste for; to disrelish; to loathe; to dislike.
Hautgout :: Hautgout (n.) High relish or flavor; high seasoning.
Entremets :: Entremets (n. sing. & pl.) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner..
Saporific :: Saporific (a.) Having the power to produce the sensation of taste; producing taste, flavor, or relish..
Bummalo :: Bummalo (n.) A small marine Asiatic fish (Saurus ophidon) used in India as a relish; -- called also Bombay duck.
Disrelishing :: Disrelishing (p. pr. & vb. n.) of Disrelis.
Taste :: Taste (v. t.) To try by the touch of the tongue; to perceive the relish or flavor of (anything) by taking a small quantity into a mouth. Also used figuratively.
Disrelish :: Disrelish (n.) Absence of relishing or palatable quality; bad taste; nauseousness.
Spice :: Spice (n.) Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste of food; that which gives zest or pungency; a slight flavoring; a relish; hence, a small quantity or admixture; a sprinkling; as, a spice of mischief..
Flavor :: Flavor (n.) That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink..
Palatableness :: Palatableness (n.) The quality or state of being agreeable to the taste; relish; acceptableness.
Caviar :: Caviar (n.) The roes of the sturgeon, prepared and salted; -- used as a relish, esp. in Russia..
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