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Definition of flavor
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavor is as below...
Flavor
(n.) That
quality
of
anything
which
affects
the
smell;
odor;
fragrances;
as, the
flavor
of a
rose..
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Flavorous
::
Flavorous
(a.)
Imparting
flavor;
pleasant
to the taste or
smell;
sapid.
Syrup
::
Syrup (n.) A thick and
viscid
saccharine
solution
of
superior
quality
(as
sugarhouse
sirup or
molasses,
maple
sirup);
specifically,
in
pharmacy
and often in
cookery,
a
saturated
solution
of sugar and water
(simple
sirup),
or such a
solution
flavored
or
medicated..
Zest
::
Zest (n.) A piece of
orange
or lemon peel, or the
aromatic
oil which may be
squeezed
from such peel, used to give
flavor
to
liquor,
etc..
Doom Palm
::
Doom palm () A
species
of palm tree
(Hyphaene
Thebaica),
highly
valued
for the
fibrous
pulp of its
fruit,
which has the
flavor
of
gingerbread,
and is
largely
eaten in Egypt and
Abyssinia..
Sapor
::
Sapor (n.) Power of
affecting
the
organs
of
taste;
savor;
flavor;
taste.
Taste
::
Taste (n.) The one of the five
senses
by which
certain
properties
of
bodies
(called
their
taste,
savor,
flavor)
are
ascertained
by
contact
with the
organs
of
taste..
Swig
::
Swig (n.) A
beverage
consisting
of warm beer
flavored
with
spices,
lemon,
etc..
Ice
::
Ice (n.)
Water,
cream,
custard,
etc.,
sweetened,
flavored,
and
artificially
frozen..
Curry
::
Curry (v. t.) To
flavor
or cook with
curry.
Capillaire
::
Capillaire
(n.) Any
simple
sirup
flavored
with
orange
flowers.
Marinade
::
Marinade
(n.) A brine or
pickle
containing
wine and
spices,
for
enriching
the
flavor
of meat and
fish..
Wormwood
::
Wormwood
(n.) A
composite
plant
(Artemisia
Absinthium),
having
a
bitter
and
slightly
aromatic
taste,
formerly
used as a tonic and a
vermifuge,
and to
protect
woolen
garments
from
moths.
It gives the
peculiar
flavor
to the
cordial
called
absinthe.
The
volatile
oil is a
narcotic
poison.
The term is often
extended
to other
species
of the same
genus..
Racy
::
Racy
(superl.)
Having
a
strong
flavor
indicating
origin;
of
distinct
characteristic
taste;
tasting
of the soil;
hence,
fresh;
rich..
Savor
::
Savor (a.)
Hence,
specific
flavor
or
quality;
characteristic
property;
distinctive
temper,
tinge,
taint,
and the
like..
Virgalieu
::
Virgalieu
(n.) A
valuable
kind of pear, of an
obovate
shape and with
melting
flesh of
delicious
flavor;
-- more
properly
called
White
Doyenne..
Clary
::
Clary (n.) A plant
(Salvia
sclarea)
of the Sage
family,
used in
flavoring
soups..
Smack
::
Smack (v. i.) Taste or
flavor,
esp. a
slight
taste or
flavor;
savor;
tincture;
as, a smack of
bitter
in the
medicine.
Also used
figuratively..
Beverage
::
Beverage
(v. t.)
Liquid
for
drinking;
drink;
--
usually
applied
to drink
artificially
prepared
and of an
agreeable
flavor;
as, an
intoxicating
beverage..
Sherbet
::
Sherbet
(n.) A
flavored
water ice.
Woodroof
::
Woodroof
(n.) A
little
European
herb
(Asperula
odorata)
having
a
pleasant
taste.
It is
sometimes
used for
flavoring
wine. See
Illust.
of
Whorl.
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