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Definition of amyl
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of amyl is as below...
Amyl (n.) A
hydrocarbon
radical,
C5H11,
of the
paraffine
series
found in amyl
alcohol
or fusel oil, etc..
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Maltose
::
Maltose
(n.) A
crystalline
sugar
formed
from
starch
by the
action
of
distance
of malt, and the
amylolytic
ferment
of
saliva
and
pancreatic
juice.
It
resembles
dextrose,
but
rotates
the plane of
polarized
light
further
to the right and
possesses
a lower
cupric
oxide
reducing
power..
Glycogen
::
Glycogen
(n.) A
white,
amorphous,
tasteless
substance
resembling
starch,
soluble
in water to an
opalescent
fluid.
It is found
abundantly
in the liver of most
animals,
and in small
quantity
in other
organs
and
tissues,
particularly
in the
embryo.
It is
quickly
changed
into sugar when
boiled
with
dilute
sulphuric
or
hydrochloric
acid, and also by the
action
of
amylolytic
ferments..
Amyloidal
::
Amyloidal
(a.)
Resembling
or
containing
amyl;
starchlike.
Fusel Oil
::
Fusel oil () A hot,
acrid,
oily
liquid,
accompanying
many
alcoholic
liquors
(as
potato
whisky,
corn
whisky,
etc.),
as an
undesirable
ingredient,
and
consisting
of
several
of the
higher
alcohols
and
compound
ethers,
but
particularly
of amyl
alcohol;
hence,
specifically
applied
to amyl
alcohol..
Pentene
::
Pentene
(n.) Same as
Amylene.
Alcohol
::
Alcohol
(n.) A class of
compounds
analogous
to vinic
alcohol
in
constitution.
Chemically
speaking,
they are
hydroxides
of
certain
organic
radicals;
as, the
radical
ethyl forms
common
or ethyl
alcohol
(C2H5.OH);
methyl
forms
methyl
alcohol
(CH3.OH)
or wood
spirit;
amyl forms amyl
alcohol
(C5H11.OH)
or fusel oil, etc..
Pentyl
::
Pentyl
(n.) The
hypothetical
radical,
C5H11,
of
pentane
and
certain
of its
derivatives.
Same as
Amyl..
Amylose
::
Amylose
(n.) One of the
starch
group
(C6H10O5)n
of the
carbohydrates;
as,
starch,
arabin,
dextrin,
cellulose,
etc..
Cydonin
::
Cydonin
(n.) A
peculiar
mucilaginous
substance
extracted
from the seeds of the
quince
(Cydonia
vulgaris),
and
regarded
as a
variety
of
amylose..
Amyloid
::
Amyloid
(n.) The
substance
deposited
in the
organs
in
amyloid
degeneration.
Amylolytic
::
Amylolytic
(a.)
Effecting
the
conversion
of
starch
into
soluble
dextrin
and
sugar;
as, an
amylolytic
ferment..
Stythe
::
Styryl
(n.) A
hypothetical
radical
found in
certain
derivatives
of
styrolene
and
cinnamic
acid; --
called
also
cinnyl,
or
cinnamyl..
Amyl
::
Amyl (n.) A
hydrocarbon
radical,
C5H11,
of the
paraffine
series
found in amyl
alcohol
or fusel oil, etc..
Pentamethylene
::
Pentamethylene
(n.) A
hypothetical
hydrocarbon,
C5H10,
metameric
with the
amylenes,
and the
nucleus
of a large
number
of
derivatives;
-- so named
because
regarded
as
composed
of five
methylene
residues.
Cf.
Trimethylene,
and
Tetramethylene..
Fecula
::
Fecula
(n.) The
nutritious
part of
wheat;
starch
or
farina;
--
called
also
amylaceous
fecula.
Amyloid
::
Amyloid
(a.) Alt. of
Amyloida.
Ptyalin
::
Ptyalin
(n.) An
unorganized
amylolytic
ferment,
on
enzyme,
present
in human mixed
saliva
and in the
saliva
of some
animals..
Amylaceous
::
Amylaceous
(a.)
Pertaining
to
starch;
of the
nature
of
starch;
starchy.
Bassorin
::
Bassorin
(n.) A
constituent
part of a
species
of gum from
Bassora,
as also of gum
tragacanth
and some gum
resins.
It is one of the
amyloses..
Paramylum
::
Paramylum
(n.) A
substance
resembling
starch,
found in the green
frothy
scum
formed
on the
surface
of
stagnant
water..
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