Definition of almond

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Almond (n.) Anything shaped like an almond.

Lern More About Almond

Sweep :: Sweep (n.) The almond furnace.
Frangipane :: Frangipane (n.) A species of pastry, containing cream and almonds..
Marchpane :: Marchpane (n.) A kind of sweet bread or biscuit; a cake of pounded almonds and sugar.
Nut :: Nut (n.) The fruit of certain trees and shrubs (as of the almond, walnut, hickory, beech, filbert, etc.), consisting of a hard and indehiscent shell inclosing a kernel..
Almond Furnace :: Almond furnace () A kind of furnace used in refining, to separate the metal from cinders and other foreign matter..
Chufa :: Chufa (n.) A sedgelike plant (Cyperus esculentus) producing edible tubers, native about the Mediterranean, now cultivated in many regions; the earth almond..
Cacao :: Cacao (n.) A small evergreen tree (Theobroma Cacao) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from which cocoa, chocolate, and broma are prepared..
Amygdalaceous :: Amygdalaceous (a.) Akin to, or derived from, the almond..
Marmottes Oil :: Marmottes oil () A fine oil obtained from the kernel of Prunus brigantiaca. It is used instead of olive or almond oil.
Monocarpellary :: Monocarpellary (a.) Consisting of a single carpel, as the fruit of the pea, cherry, and almond..
Amygdalate :: Amygdalate (n.) An emulsion made of almonds; milk of almonds.
Amandine :: Amandine (n.) The vegetable casein of almonds.
Synapticulae :: Synaptase (n.) A ferment resembling diastase, found in bitter almonds. Cf. Amygdalin, and Emulsin..
Amandine :: Amandine (n.) A kind of cold cream prepared from almonds, for chapped hands, etc..
Mandelic :: Mandelic (a.) Pertaining to an acid first obtained from benzoic aldehyde (oil of better almonds), as a white crystalline substance; -- called also phenyl glycolic acid..
Tonsil :: Tonsil (n.) One of the two glandular organs situated in the throat at the sides of the fauces. The tonsils are sometimes called the almonds, from their shape..
Amygdaline :: Amygdaline (a.) Of, pertaining to, or resembling, almonds..
Noyau :: Noyau (n.) A cordial of brandy, etc., flavored with the kernel of the bitter almond, or of the peach stone, etc..
Amygdalin :: Amygdalin (n.) A glucoside extracted from bitter almonds as a white, crystalline substance..
Amygdalic :: Amygdalic (a.) Of or pertaining to almonds; derived from amygdalin; as, amygdalic acid..
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