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Definition of milk
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of milk is as below...
Milk (n.) An
emulsion
made by
bruising
seeds;
as, the milk of
almonds,
produced
by
pounding
almonds
with sugar and
water..
Lern More About Milk
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Adder
::
Adder (n.) In
America,
the term is
commonly
applied
to
several
harmless
snakes,
as the milk
adder,
puffing
adder,
etc..
Gang-flower
::
Gang-flower
(n.) The
common
English
milkwort
(Polygala
vulgaris),
so
called
from
blossoming
in gang
week..
Opalescent
::
Opalescent
(a.)
Reflecting
a milky or
pearly
light from the
interior;
having
an
opaline
play of
colors.
Vegetarian
::
Vegetarian
(n.) One who holds that
vegetables
and
fruits
are the only
proper
food for man.
Strict
vegetarians
eat no meat, eggs, or
milk..
Milk
::
Milk (n.) A white fluid
secreted
by the
mammary
glands
of
female
mammals
for the
nourishment
of their
young,
consisting
of
minute
globules
of fat
suspended
in a
solution
of
casein,
albumin,
milk
sugar,
and
inorganic
salts..
Agalaxy
::
Agalaxy
(n.)
Failure
of the due
secretion
of milk after
childbirth.
Emulge
::
Emulge
(v. t.) To milk out; to
drain.
Liquor
::
Liquor
(n.) Any
liquid
substance,
as
water,
milk,
blood,
sap,
juice,
or the
like..
Pan
::
Pan (n.) A
shallow,
open dish or
vessel,
usually
of
metal,
employed
for many
domestic
uses, as for
setting
milk for
cream,
for
frying
or
baking
food, etc.; also
employed
for
various
uses in
manufacturing..
Butter
::
Butter
(n.) An oily,
unctuous
substance
obtained
from cream or milk by
churning..
Churn
::
Churn (v. t.) To stir, beat, or
agitate,
as milk or cream in a
churn,
in order to make
butter..
Milkwort
::
Milkwort
(n.) A genus of
plants
(Polygala)
of many
species.
The
common
European
P.
vulgaris
was
supposed
to have the power of
producing
a flow of milk in
nurses.
Whey
::
Whey (n.) The
serum,
or
watery
part, of milk,
separated
from the more thick or
coagulable
part, esp. in the
process
of
making
cheese..
Transfusion
::
Transfusion
(n.) The act or
operation
of
transferring
the blood of one man or
animal
into the
vascular
system
of
another;
also, the
introduction
of any fluid into the blood
vessels,
or into a
cavity
of the body from which it can
readily
be
adsorbed
into the
vessels;
intrafusion;
as, the
peritoneal
transfusion
of
milk..
Bunn
::
Bunn (n.) A
slightly
sweetened
raised
cake or
bisquit
with a
glazing
of sugar and milk on the top
crust.
Oleomargarine
::
Oleomargarine
(n.) An
artificial
butter
made by
churning
this oil with more or less milk.
Caoutchouc
::
Caoutchouc
(n.) A
tenacious,
elastic,
gummy
substance
obtained
from the milky sap of
several
plants
of
tropical
South
America
(esp. the
euphorbiaceous
tree
Siphonia
elastica
or Hevea
caoutchouc),
Asia, and
Africa.
Being
impermeable
to
liquids
and
gases,
and not
readly
affected
by
exposure
to air,
acids,
and
alkalies,
it is used,
especially
when
vulcanized,
for many
purposes
in the arts and in
manufactures.
Also
called
India
rubber
(because
it was first
brought
from
India,
and was
formerly
used c
Eggnog
::
Eggnog
(n.) A drink
consisting
of eggs
beaten
up with
sugar,
milk, and
(usually)
wine or
spirits..
Umbel
::
Umbel (n.) A kind of
flower
cluster
in which the
flower
stalks
radiate
from a
common
point,
as in the
carrot
and
milkweed.
It is
simple
or
compound;
in the
latter
case, each
peduncle
bears
another
little
umbel,
called
umbellet,
or
umbellule..
Milked
::
Milked
(imp. & p. p.) of Mil.
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