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Definition of pudding
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of pudding is as below...
Pudding
(n.) An
intestine;
especially,
an
intestine
stuffed
with meat, etc.; a
sausage..
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Duff
::
Duff (n.) A stiff flour
pudding,
boiled
in a bag; -- a term used
especially
by
seamen;
as, plum
duff..
Stiriated
::
Stirabout
(n.) A dish
formed
of
oatmeal
boiled
in water to a
certain
consistency
and
frequently
stirred,
or of
oatmeal
and
dripping
mixed
together
and
stirred
about in a pan; a hasty
pudding..
Pudding
::
Pudding
(n.) Any food or
victuals.
Tapioca
::
Tapioca
(n.) A
coarsely
granular
substance
obtained
by
heating,
and thus
partly
changing,
the
moistened
starch
obtained
from the roots of the
cassava.
It is much used in
puddings
and as a
thickening
for
soups.
See
Cassava..
Haggis
::
Haggis
(n.) A
Scotch
pudding
made of the
heart,
liver,
lights,
etc., of a sheep or lamb,
minced
with suet,
onions,
oatmeal,
etc.,
highly
seasoned,
and
boiled
in the
stomach
of the same
animal;
minced
head and
pluck..
Pock-pudding
::
Pock-pudding
(n.) A bag
pudding;
a name of
reproach
or
ridicule
formerly
applied
by the
Scotch
to the
English.
Pudding
::
Pudding
(n.) An
intestine;
especially,
an
intestine
stuffed
with meat, etc.; a
sausage..
Hasty Pudding
::
Hasty
pudding
() A
batter
or
pudding
made of flour or
oatmeal,
stirred
into
boiling
water or
milk..
Pandowdy
::
Pandowdy
(n.) A deep pie or
pudding
made of baked
apples,
or of
sliced
bread and
apples
baked
together,
with no
bottom
crust..
Sea Pudding
::
Sea
pudding
() Any large
holothurian.
Frosting
::
Frosting
(n.) A
composition
of sugar and
beaten
egg, used to cover or
ornament
cake,
pudding,
etc..
Shingle
::
Shingle
(v. t.) To
subject
to the
process
of
shindling,
as a mass of iron from the
pudding
furnace..
Mush
::
Mush (n.) Meal (esp.
Indian
meal)
boiled
in
water;
hasty
pudding;
supawn.
Conglomerate
::
Conglomerate
(n.) A rock,
composed
or
rounded
fragments
of stone
cemented
together
by
another
mineral
substance,
either
calcareous,
siliceous,
or
argillaceous;
pudding
stone;
--
opposed
to
agglomerate.
See
Breccia..
Porridge
::
Porridge
(n.) A food made by
boiling
some
leguminous
or
farinaceous
substance,
or the meal of it, in water or in milk,
making
of broth or thin
pudding;
as,
barley
porridge,
milk
porridge,
bean
porridge,
etc..
Cornstarch
::
Cornstarch
(n.)
Starch
made from
Indian
corn, esp. a fine white flour used for
puddings,
etc..
Manna Croup
::
Manna croup () The
portions
of hard wheat
kernels
not
ground
into flour by the
millstones:
a kind of
semolina
prepared
in
Russia
and used for
puddings,
soups,
etc. --
called
also manna
groats..
Pudding
::
Pudding
(n.) A
species
of food of a soft or
moderately
hard
consistence,
variously
made, but often a
compound
of flour or meal, with milk and eggs, etc..
Pudding
::
Pudding
(n.)
Anything
resembling,
or of the
softness
and
consistency
of,
pudding..
Farcilite
::
Farcilite
(n.)
Pudding
stone.
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