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Definition of porridge
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of porridge is as below...
Porridge
(n.) A food made by
boiling
some
leguminous
or
farinaceous
substance,
or the meal of it, in water or in milk,
making
of broth or thin
pudding;
as,
barley
porridge,
milk
porridge,
bean
porridge,
etc..
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Podge
::
Podge (n.)
Porridge.
Gruel
::
Gruel (n.) A
light,
liquid
food, made by
boiling
meal of
maize,
oatmeal,
or fiour in water or milk; thin
porridge..
Loblolly
::
Loblolly
(n.)
Gruel;
porridge;
-- so
called
among
seamen.
Porringer
::
Porringer
(n.) A
porridge
dish; esp., a bowl or cup from which
children
eat or are fed; as, a
silver
porringer..
Crowdy
::
Crowdy
(n.) A thick gruel of
oatmeal
and milk or
water;
food of the
porridge
kind.
Porridge
::
Porridge
(n.) A food made by
boiling
some
leguminous
or
farinaceous
substance,
or the meal of it, in water or in milk,
making
of broth or thin
pudding;
as,
barley
porridge,
milk
porridge,
bean
porridge,
etc..
Quinoa
::
Quinoa
(n.) The seeds of a kind of
goosewort
(Chenopodium
Quinoa),
used in Chili and Peru for
making
porridge
or
cakes;
also, food thus
made..
Pottage
::
Pottage
(n.) A kind of food made by
boiling
vegetables
or meat, or both
together,
in
water,
until soft; a thick soup or
porridge..
Polenta
::
Polenta
(n.)
Pudding
made of
Indian
meal; also,
porridge
made of
chestnut
meal..
Skilligalee
::
Skilligalee
(n.) A kind of thin, weak broth or
oatmeal
porridge,
served
out to
prisoners
and
paupers
in
England;
also, a drink made of
oatmeal,
sugar,
and
water,
sometimes
used in the
English
navy or
army..
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