Definition of pickle

Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of pickle is as below...

Pickle (v. t.) To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers..

Lern More About Pickle

Salmagundi :: Salmagundi (n.) A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions..
Anchovy :: Anchovy (n.) A small fish, about three inches in length, of the Herring family (Engraulis encrasicholus), caught in vast numbers in the Mediterranean, and pickled for exportation. The name is also applied to several allied species..
Caperberry :: Caperberry (n.) The small olive-shaped berry of the European and Oriental caper, said to be used in pickles and as a condiment..
Pickle :: Pickle (n.) See Picle.
Pickle :: Pickle (v. t.) A troublesome child; as, a little pickle..
Oilman :: Oilman (n.) One who deals in oils; formerly, one who dealt in oils and pickles..
Bilimbing :: Bilimbing (n.) The berries of two East Indian species of Averrhoa, of the Oxalideae or Sorrel family. They are very acid, and highly esteemed when preserved or pickled. The juice is used as a remedy for skin diseases..
Pickle :: Pickle (v. t.) To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers..
Piccalilli :: Piccalilli (n.) A pickle of various vegetables with pungent species, -- originally made in the East Indies..
Pickler :: Pickler (n.) One who makes pickles.
Pickle :: Pickle (v. t.) Any article of food which has been preserved in brine or in vinegar.
Back :: Back (n.) A large shallow vat; a cistern, tub, or trough, used by brewers, distillers, dyers, picklers, gluemakers, and others, for mixing or cooling wort, holding water, hot glue, etc..
Marinate :: Marinate (v. t.) To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade..
Souse :: Souse (v. t.) To steep in pickle; to pickle.
Marinade :: Marinade (n.) A brine or pickle containing wine and spices, for enriching the flavor of meat and fish..
Olive :: Olive (n.) The fruit of the olive. It has been much improved by cultivation, and is used for making pickles. Olive oil is pressed from its flesh..
Condite :: Condite (a.) Preserved; pickled.
Fresh :: Fresh (superl) Not salt; as, fresh water, in distinction from that which is from the sea, or brackish; fresh meat, in distinction from that which is pickled or salted..
Calver :: Calver (v. i.) To cut in slices and pickle, as salmon..
Mango :: Mango (n.) A green muskmelon stuffed and pickled.
Random Fonts
Most Popular

close
Privacy Policy   GDPR Policy   Terms & Conditions   Contact Us