Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of foam is as below...

Whitecap :: Whitecap (n.) A wave whose crest breaks into white foam, as when the wind is freshening..

Frothy :: Frothy (superl.) Full of foam or froth, or consisting of froth or light bubbles; spumous; foamy..

Spumescent :: Spumescence (n.) The state of being foamy; frothiness.

Sea Foam :: Sea foam () Meerschaum; -- called also sea froth.

Comb :: Comb (n.) To roll over, as the top or crest of a wave; to break with a white foam, as waves..

Despumate :: Despumate (v. t. & i.) To throw off impurities in spume; to work off in foam or scum; to foam.

Breaker :: Breaker (n.) A wave breaking into foam against the shore, or against a sand bank, or a rock or reef near the surface..

Emboss :: Emboss (v. t.) To make to foam at the mouth, like a hunted animal..

Whiten :: Whiten (v. i.) To grow white; to turn or become white or whiter; as, the hair whitens with age; the sea whitens with foam; the trees in spring whiten with blossoms..

Foaming :: Foaming (p. pr. & vb. n.) of Foa.

Sea Froth :: Sea froth () See Sea foam, 2..

Foam :: Foam (n.) To form foam, or become filled with foam; -- said of a steam boiler when the water is unduly agitated and frothy, as because of chemical action..

Lather :: Lather (v. i.) To form lather, or a froth like lather; to accumulate foam from profuse sweating, as a horse..

Afoam :: Afoam (adv. & a.) In a foaming state; as, the sea is all afoam..

Spumeous :: Spume (v. i.) To froth; to foam.

Spumed :: Spume (n.) Frothy matter raised on liquids by boiling, effervescence, or agitation; froth; foam; scum..

Barm :: Barm (n.) Foam rising upon beer, or other malt liquors, when fermenting, and used as leaven in making bread and in brewing; yeast..

Spumid :: Spumescent (a.) Resembling froth or foam; foaming.

Spurge :: Spurge (v. t.) To emit foam; to froth; -- said of the emission of yeast from beer in course of fermentation.

Yeast :: Yeast (n.) The foam, or troth (top yeast), or the sediment (bottom yeast), of beer or other in fermentation, which contains the yeast plant or its spores, and under certain conditions produces fermentation in saccharine or farinaceous substances; a preparation used for raising dough for bread or cakes, and making it light and puffy; barm; ferment..

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