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Maple :: Maple (n.) A tree of the genus Acer, including about fifty species. A. saccharinum is the rock maple, or sugar maple, from the sap of which sugar is made, in the United States, in great quantities, by evaporation; the red or swamp maple is A. rubrum; the silver maple, A. dasycarpum, having fruit wooly when young; the striped maple, A. Pennsylvanium, called also moosewood. The common maple of Europe is A. campestre, the sycamore maple is A. Pseudo-platanus, and the Norway maple is A. platanoides.

Varnish :: Varnish (n.) A viscid liquid, consisting of a solution of resinous matter in an oil or a volatile liquid, laid on work with a brush, or otherwise. When applied the varnish soon dries, either by evaporation or chemical action, and the resinous part forms thus a smooth, hard surface, with a beautiful gloss, capable of resisting, to a greater or less degree, the influences of air and moisture..

Transpiration :: Transpiration (n.) The evaporation of water, or exhalation of aqueous vapor, from cells and masses of tissue..

Evaporate :: Evaporate (v. t.) To expel moisture from (usually by means of artificial heat), leaving the solid portion; to subject to evaporation; as, to evaporate apples..

Avolation :: Avolation (n.) The act of flying; flight; evaporation.

Alcarraza :: Alcarraza (n.) A vessel of porous earthenware, used for cooling liquids by evaporation from the exterior surface..

Evaporation :: Evaporation (n.) See Vaporization.

Lactose :: Lactose (n.) Sugar of milk or milk sugar; a crystalline sugar present in milk, and separable from the whey by evaporation and crystallization. It has a slightly sweet taste, is dextrorotary, and is much less soluble in water than either cane sugar or glucose. Formerly called lactin..

Exhaust :: Exhaust (v. t.) To draw or let out wholly; to drain off completely; as, to exhaust the water of a well; the moisture of the earth is exhausted by evaporation..

Wastage :: Wastage (n.) Loss by use, decay, evaporation, leakage, or the like; waste..

Salt :: Salt (n.) The chloride of sodium, a substance used for seasoning food, for the preservation of meat, etc. It is found native in the earth, and is also produced, by evaporation and crystallization, from sea water and other water impregnated with saline particles..

Evaporation :: Evaporation (n.) That which is evaporated; vapor.

Inspissation :: Inspissation (n.) The act or the process of inspissating, or thickening a fluid substance, as by evaporation; also, the state of being so thickened..

Devaporation :: Devaporation (n.) The change of vapor into water, as in the formation of rain..

Atmidometer :: Atmidometer (n.) An instrument for measuring the evaporation from water, ice, or snow..

Evaporation :: Evaporation (n.) The transformation of a portion of a fluid into vapor, in order to obtain the fixed matter contained in it in a state of greater consistence..

Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..

Clot :: Clot (v. i.) To concrete, coagulate, or thicken, as soft or fluid matter by evaporation; to become a cot or clod..

Graduation :: Graduation (n.) The exposure of a liquid in large surfaces to the air, so as to hasten its evaporation..

Sea Salt :: Sea salt () Common salt, obtained from sea water by evaporation..

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