Definition of cook

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Cook (v. i.) To make the noise of the cuckoo.

Lern More About Cook

Cooky :: Cooky (n.) A small, flat, sweetened cake of various kinds..
Preserve :: Preserve (n.) That which is preserved; fruit, etc., seasoned and kept by suitable preparation; esp., fruit cooked with sugar; -- commonly in the plural..
Galley :: Galley (n.) The cookroom or kitchen and cooking apparatus of a vessel; -- sometimes on merchant vessels called the caboose.
Samp :: Samp (n.) An article of food consisting of maize broken or bruised, which is cooked by boiling, and usually eaten with milk; coarse hominy..
Bake :: Bake (v. t.) To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat, apples..
Papaw :: Papaw (n.) A tree (Carica Papaya) of tropical America, belonging to the order Passifloreae. It has a soft, spongy stem, eighteen or twenty feet high, crowned with a tuft of large, long-stalked, palmately lobed leaves. The milky juice of the plant is said to have the property of making meat tender. Also, its dull orange-colored, melon-shaped fruit, which is eaten both raw and cooked or pickled..
Pursue :: Pursue (v. t.) To proceed along, with a view to some and or object; to follow; to go in; as, Captain Cook pursued a new route; the administration pursued a wise course..
Boil :: Boil (v.) To be in boiling water, as in cooking; as, the potatoes are boiling..
Cookey :: Cookey (n.) Alt. of Cooki.
Cook :: Cook (v. t.) To throw.
Chuck :: Chuck (n.) A piece of the backbone of an animal, from between the neck and the collar bone, with the adjoining parts, cut for cooking; as, a chuck steak; a chuck roast..
Apician :: Apician (a.) Belonging to Apicius, a notorious Roman epicure; hence applied to whatever is peculiarly refined or dainty and expensive in cookery..
Boiler :: Boiler (n.) A strong metallic vessel, usually of wrought iron plates riveted together, or a composite structure variously formed, in which steam is generated for driving engines, or for heating, cooking, or other purposes..
Omophagic :: Omophagic (a.) Eating raw flesh; using uncooked meat as food; as, omophagic feasts, rites..
Potch :: Potch (v. t.) See Poach, to cook..
Bone :: Bone (v. t.) To withdraw bones from the flesh of, as in cookery..
Potpourri :: Potpourri (n.) A ragout composed of different sorts of meats, vegetables, etc., cooked together..
Scalloped :: Scalloped (n.) Baked in a scallop; cooked with crumbs.
Boiled :: Boiled (a.) Dressed or cooked by boiling; subjected to the action of a boiling liquid; as, boiled meat; a boiled dinner; boiled clothes..
Scramble :: Scramble (v. t.) To prepare (eggs) as a dish for the table, by stirring the yolks and whites together while cooking..
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