Definition of taste

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Taste (v. i.) To try food with the mouth; to eat or drink a little only; to try the flavor of anything; as, to taste of each kind of wine..

Lern More About Taste

Oxygen :: Oxygen (n.) A colorless, tasteless, odorless, gaseous element occurring in the free state in the atmosphere, of which it forms about 23 per cent by weight and about 21 per cent by volume, being slightly heavier than nitrogen. Symbol O. Atomic weight 15.96..
Acid :: Acid (a.) Sour, sharp, or biting to the taste; tart; having the taste of vinegar: as, acid fruits or liquors. Also fig.: Sour-tempered..
Snakewood :: Snakewood (n.) An East Indian climbing plant (Strychnos colubrina) having a bitter taste, and supposed to be a remedy for the bite of the hooded serpent..
Relish :: Relish (v. t.) To give a relish to; to cause to taste agreeably.
Delicious :: Delicious (a.) Affording exquisite pleasure; delightful; most sweet or grateful to the senses, especially to the taste; charming..
Taste :: Taste (n.) Essay; trial; experience; experiment.
Tasteful :: Tasteful (a.) Having a high relish; savory.
Culture :: Culture (n.) The state of being cultivated; result of cultivation; physical improvement; enlightenment and discipline acquired by mental and moral training; civilization; refinement in manners and taste.
Gustatory :: Gustatory (a.) Pertaining to, or subservient to, the sense of taste; as, the gustatory nerve which supplies the front of the tongue..
Porter :: Porter (n.) A malt liquor, of a dark color and moderately bitter taste, possessing tonic and intoxicating qualities..
Quercite :: Quercite (n.) A white crystalline substance, C6H7(OH)5, found in acorns, the fruit of the oak (Quercus). It has a sweet taste, and is regarded as a pentacid alcohol..
Baroque :: Baroque (a.) In bad taste; grotesque; odd.
Savorless :: Savorless (a.) Having no savor; destitute of smell or of taste; insipid.
Disrelish :: Disrelish (n.) Want of relish; dislike (of the palate or of the mind); distaste; a slight degree of disgust; as, a disrelish for some kinds of food..
Rue :: Rue (n.) A perennial suffrutescent plant (Ruta graveolens), having a strong, heavy odor and a bitter taste; herb of grace. It is used in medicine..
Nice :: Nice (superl.) Apprehending slight differences or delicate distinctions; distinguishing accurately or minutely; carefully discriminating; as, a nice taste or judgment..
Saporous :: Saporous (a.) Having flavor or taste; yielding a taste.
Silica :: Silica (n.) Silicon dioxide, SiO/. It constitutes ordinary quartz (also opal and tridymite), and is artifically prepared as a very fine, white, tasteless, inodorous powder..
Flavorles :: Flavorles (a.) Without flavor; tasteless.
Sweet :: Sweet (n.) That which is sweet to the taste; -- used chiefly in the plural.
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