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Kattinumdoo :: Kattinumdoo (n.) A caoutchouc like substance obtained from the milky juice of the East Indian Euphorbia Kattimundoo. It is used as a cement.

Serum :: Serum (n.) The watery portion of certain animal fluids, as blood, milk, etc..

Lactucone :: Lactucone (n.) A white, crystalline, tasteless substance, found in the milky sap of species of Lactuca, and constituting an essential ingredient of lactucarium..

Lebban :: Lebban (n.) Coagulated sour milk diluted with water; -- a common beverage among the Arabs. Also, a fermented liquor made of the same..

Transfusion :: Transfusion (n.) The act or operation of transferring the blood of one man or animal into the vascular system of another; also, the introduction of any fluid into the blood vessels, or into a cavity of the body from which it can readily be adsorbed into the vessels; intrafusion; as, the peritoneal transfusion of milk..

Paste :: Paste (n.) A soft composition, as of flour moistened with water or milk, or of earth moistened to the consistence of dough, as in making potter's ware..

Samp :: Samp (n.) An article of food consisting of maize broken or bruised, which is cooked by boiling, and usually eaten with milk; coarse hominy..

Turn :: Turn (v. t.) To make acid or sour; to ferment; to curdle, etc.: as, to turn cider or wine; electricity turns milk quickly..

Chyluria :: Chyluria (n.) A morbid condition in which the urine contains chyle or fatty matter, giving it a milky appearance..

Milkiness :: Milkiness (n.) State or quality of being milky.

Buttermilk :: Buttermilk (n.) The milk that remains after the butter is separated from the cream.

Escutcheon :: Escutcheon (n.) A marking upon the back of a cow's udder and the space above it (the perineum), formed by the hair growing upward or outward instead of downward. It is esteemed an index of milking qualities..

Yearnings :: Yearnings (n. pl.) The maws, or stomachs, of young calves, used as a rennet for curdling milk..

Proteid :: Proteid (n.) One of a class of amorphous nitrogenous principles, containing, as a rule, a small amount of sulphur; an albuminoid, as blood fibrin, casein of milk, etc. Proteids are present in nearly all animal fluids and make up the greater part of animal tissues and organs. They are also important constituents of vegetable tissues. See 2d Note under Food..

Lactary :: Lactary (a.) Milky; full of white juice like milk.

Can :: Can (n.) A vessel or case of tinned iron or of sheet metal, of various forms, but usually cylindrical; as, a can of tomatoes; an oil can; a milk can..

Cheese :: Cheese (n.) The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold..

Johnnycake :: "Johnnycake (n.) A kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc., and baked..

Eggnog :: Eggnog (n.) A drink consisting of eggs beaten up with sugar, milk, and (usually) wine or spirits..

Milkmen :: Milkmen (pl. ) of Milkma.

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