Definition of milk

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Milk (v. t.) To draw from the breasts or udder; to extract, as milk; as, to milk wholesome milk from healthy cows..

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Loaning :: Loaning (n.) An open space between cultivated fields through which cattle are driven, and where the cows are sometimes milked; also, a lane..
Rambooze :: Rambooze (n.) A beverage made of wine, ale (or milk), sugar, etc..
Milky :: Milky (a.) Consisting of, or containing, milk..
Buttery :: Buttery (n.) An apartment in a house where butter, milk and other provisions are kept..
Galacta-gogue :: Galacta-gogue (n.) An agent exciting secretion of milk.
Stock :: Stock (v. t.) To suffer to retain milk for twenty-four hours or more previous to sale, as cows..
Milkman :: Milkman (n.) A man who sells milk or delivers is to customers.
Lactose :: Lactose (n.) Sugar of milk or milk sugar; a crystalline sugar present in milk, and separable from the whey by evaporation and crystallization. It has a slightly sweet taste, is dextrorotary, and is much less soluble in water than either cane sugar or glucose. Formerly called lactin..
Koumiss :: Koumiss (n.) An intoxicating fermented or distilled liquor originally made by the Tartars from mare's or camel's milk. It can be obtained from any kind of milk, and is now largely made in Europe..
Taste :: Taste (v. i.) To have a smack; to excite a particular sensation, by which the specific quality or flavor is distinguished; to have a particular quality or character; as, this water tastes brackish; the milk tastes of garlic..
Poppy :: Poppy (n.) Any plant or species of the genus Papaver, herbs with showy polypetalous flowers and a milky juice. From one species (Papaver somniferum) opium is obtained, though all the species contain it to some extent; also, a flower of the plant. See Illust. of Capsule..
Cream :: Cream (n.) The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained..
Breast :: Breast (n.) Either one of the protuberant glands, situated on the front of the chest or thorax in the female of man and of some other mammalia, in which milk is secreted for the nourishment of the young; a mamma; a teat..
Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..
Escutcheon :: Escutcheon (n.) A marking upon the back of a cow's udder and the space above it (the perineum), formed by the hair growing upward or outward instead of downward. It is esteemed an index of milking qualities..
Yoke :: Yoke (n.) A frame of wood fitted to a person's shoulders for carrying pails, etc., suspended on each side; as, a milkmaid's yoke..
Skimmer :: Skimmer (n.) Any one of several large bivalve shells, sometimes used for skimming milk, as the sea clams, and large scallops..
Galactose :: Galactose (n.) A white, crystalline sugar, C6H12O6, isomeric with dextrose, obtained by the decomposition of milk sugar, and also from certain gums. When oxidized it forms mucic acid. Called also lactose (though it is not lactose proper)..
Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..
Milk Vetch :: Milk vetch () A leguminous herb (Astragalus glycyphyllos) of Europe and Asia, supposed to increase the secretion of milk in goats..
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