English definition of Meat

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Definition of meat

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Meat (n.) The flesh of animals used as food; esp., animal muscle; as, a breakfast of bread and fruit without meat..

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Farcing :: Farcing (n.) Stuffing; forcemeat.

Carbonade :: Carbonade (v. t.) To cut (meat) across for frying or broiling; to cut or slice and broil.

Mince Pie :: Mince pie () A pie made of mince-meat.

Scald :: Scald (v. t.) To expose to a boiling or violent heat over a fire, or in hot water or other liquor; as, to scald milk or meat..

Tinned :: Tinned (a.) Packed in tin cases; canned; as, tinned meats..

Roast :: Roast (v. i.) To cook meat, fish, etc., by heat, as before the fire or in an oven..

Confectionery :: Confectionery (n.) A place where candies, sweetmeats, and similar things are made or sold..

Salter :: Salter (n.) One who makes, sells, or applies salt; one who salts meat or fish..

Meathe :: Meathe (n.) A sweet liquor; mead.

Hastener :: Hastener (n.) That which hastens; especially, a stand or reflector used for confining the heat of the fire to meat while roasting before it..

Reasty :: Reasty (a.) Rusty and rancid; -- applied to salt meat.

Carve :: Carve (v. t.) To cut into small pieces or slices, as meat at table; to divide for distribution or apportionment; to apportion..

Haunch :: Haunch (n.) Of meats: The leg and loin taken together; as, a haunch of venison..

Quenelle :: Quenelle (n.) A kind of delicate forcemeat, commonly poached and used as a dish by itself or for garnishing..

Meated :: Meated (a.) Fed; fattened.

Scouse :: Scouse (n.) A sailor's dish. Bread scouse contains no meat; lobscouse contains meat, etc. See Lobscouse..

Smeath :: Smeath (n.) The smew.

Waterproof :: Waterproof (a.) Proof against penetration or permeation by water; impervious to water; as, a waterproof garment; a waterproof roof..

Nidor :: Nidor (n.) Scent or savor of meat or food, cooked or cooking..

Mince-meat :: Mince-meat (n.) Minced meat; meat chopped very fine; a mixture of boiled meat, suet, apples, etc., chopped very fine, to which spices and raisins are added; -- used in making mince pie..