Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cheese is as below...

Sandwich :: Sandwich (n.) Two pieces of bread and butter with a thin slice of meat, cheese, or the like, between them..

Slipcoat Cheese :: Slipcoat cheese () A rich variety of new cheese, resembling butter, but white..

Whey :: Whey (n.) The serum, or watery part, of milk, separated from the more thick or coagulable part, esp. in the process of making cheese..

Cheesy :: Cheesy (a.) Having the nature, qualities, taste, form, consistency, or appearance of cheese..

Skipper :: Skipper (n.) The cheese maggot. See Cheese fly, under Cheese..

Taster :: Taster (n.) That in which, or by which, anything is tasted, as, a dram cup, a cheese taster, or the like..

Pass :: Pass (v. t.) To cause to move or go; to send; to transfer from one person, place, or condition to another; to transmit; to deliver; to hand; to make over; as, the waiter passed bisquit and cheese; the torch was passed from hand to hand..

Pale :: Pale (n.) A cheese scoop.

Caseic :: Caseic (a.) Of or pertaining to cheese; as, caseic acid..

Ramequin :: Ramequin (n.) A mixture of cheese, eggs, etc., formed in a mold, or served on bread..

Arnotto :: Arnotto (n.) A red or yellowish-red dyeing material, prepared from the pulp surrounding the seeds of a tree (Bixa orellana) belonging to the tropical regions of America. It is used for coloring cheese, butter, etc..

Scammony :: Scammony (n.) An inspissated sap obtained from the root of the Convolvulus Scammonia, of a blackish gray color, a nauseous smell like that of old cheese, and a somewhat acrid taste. It is used in medicine as a cathartic..

Neuridin :: Neuridin (n.) a nontoxic base, C5H14N2, found in the putrescent matters of flesh, fish, decaying cheese, etc..

Cheese :: Cheese (n.) A low courtesy; -- so called on account of the cheese form assumed by a woman's dress when she stoops after extending the skirts by a rapid gyration.

Curd :: Curd (n.) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese..

Hack :: Hack (n.) A frame or grating of various kinds; as, a frame for drying bricks, fish, or cheese; a rack for feeding cattle; a grating in a mill race, etc..

Dairy :: Dairy (n.) The place, room, or house where milk is kept, and converted into butter or cheese..

Junket :: Junket (n.) A cheese cake; a sweetmeat; any delicate food.

Cheddar :: Cheddar (a.) Of or pertaining to, or made at, Cheddar, in England; as, Cheddar cheese..

Caseous :: Caseous (a.) Of, pertaining to, or resembling, cheese; having the qualities of cheese; cheesy..

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