Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cake is as below...

Hogmanay :: Hogmanay (n.) The old name, in Scotland, for the last day of the year, on which children go about singing, and receive a dole of bread or cakes; also, the entertainment given on that day to a visitor, or the gift given to an applicant..

Poonac :: Poonac (n.) A kind of oil cake prepared from the cocoanut. See Oil cake, under Cake..

Yeast :: Yeast (n.) The foam, or troth (top yeast), or the sediment (bottom yeast), of beer or other in fermentation, which contains the yeast plant or its spores, and under certain conditions produces fermentation in saccharine or farinaceous substances; a preparation used for raising dough for bread or cakes, and making it light and puffy; barm; ferment..

Tortilla :: Tortilla (n.) An unleavened cake, as of maize flour, baked on a heated iron or stone..

Quinoa :: Quinoa (n.) The seeds of a kind of goosewort (Chenopodium Quinoa), used in Chili and Peru for making porridge or cakes; also, food thus made..

Bunn :: Bunn (n.) A slightly sweetened raised cake or bisquit with a glazing of sugar and milk on the top crust.

Clapcake :: Clapcake (n.) Oatmeal cake or bread clapped or beaten till it is thin.

Bannock :: Bannock (n.) A kind of cake or bread, in shape flat and roundish, commonly made of oatmeal or barley meal and baked on an iron plate, or griddle; -- used in Scotland and the northern counties of England..

Pretzel :: Pretzel (n.) A kind of German biscuit or cake in the form of a twisted ring, salted on the outside..

Cake :: Cake (n.) A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.

Oleaster :: Oleaster (n.) Any species of the genus Elaeagus. See Eleagnus. The small silvery berries of the common species (Elaeagnus hortensis) are called Trebizond dates, and are made into cakes by the Arabs..

Cross-bun :: Cross-bun (n.) A bun or cake marked with a cross, and intended to be eaten on Good Friday..

Cavendish :: Cavendish (n.) Leaf tobacco softened, sweetened, and pressed into plugs or cakes..

Trifle :: Trifle (n.) A dish composed of sweetmeats, fruits, cake, wine, etc., with syllabub poured over it..

Hoecake :: Hoecake (n.) A cake of Indian meal, water, and salt, baked before the fire or in the ashes; -- so called because often cooked on a hoe..

Lady''s Finger :: Lady's finger () A variety of small cake of about the dimensions of a finger.

Rusk :: Rusk (n.) Bread or cake which has been made brown and crisp, and afterwards grated, or pulverized in a mortar..

Creamcake :: Creamcake (n.) A kind of cake filled with custard made of cream, eggs, etc..

Goody :: Goody (n.) A bonbon, cake, or the like; -- usually in the pl..

Slapjack :: Slapjack (n.) A flat batter cake cooked on a griddle; a flapjack; a griddlecake.

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