Definition of buckwheat

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Buckwheat (n.) A plant (Fagopyrum esculentum) of the Polygonum family, the seed of which is used for food..

Lern More About Buckwheat

Stubbled :: Stubble (n.) The stumps of wheat, rye, barley, oats, or buckwheat, left in the ground; the part of the stalk left by the scythe or sickle..
Buckwheat :: Buckwheat (n.) A plant (Fagopyrum esculentum) of the Polygonum family, the seed of which is used for food..
Oxalic :: Oxalic (a.) Pertaining to, derived from, or contained in, sorrel, or oxalis; specifically, designating an acid found in, and characteristic of, oxalis, and also certain plant of the Buckwheat family..
Cake :: Cake (n.) A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.
Brank :: Brank (n.) Buckwheat.
Straw :: Straw (n.) A stalk or stem of certain species of grain, pulse, etc., especially of wheat, rye, oats, barley, more rarely of buckwheat, beans, and pease..
Polygonaceous :: Polygonaceous (a.) Of or pertaining to a natural order of apetalous plants (Polygonaceae), of which the knotweeds (species of Polygonum) are the type, and which includes also the docks (Rumex), the buckwheat, rhubarb, sea grape (Coccoloba), and several other genera..
Griddlecake :: Griddlecake (n.) A cake baked or fried on a griddle, esp. a thin batter cake, as of buckwheat or common flour..
Haulm :: Haulm (n.) The denuded stems or stalks of such crops as buckwheat and the cereal grains, beans, etc.; straw..
Buckwheat :: Buckwheat (n.) The triangular seed used, when ground, for griddle cakes, etc..
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