Definition of cake

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Cake (n.) A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.

Lern More About Cake

Tablet :: Tablet (n.) A flattish cake or piece; as, tablets of arsenic were formerly worn as a preservative against the plague..
Trifle :: Trifle (n.) A dish composed of sweetmeats, fruits, cake, wine, etc., with syllabub poured over it..
Jagger :: "Jagger (n.) One who, or that which, jags; specifically: (a) jagging iron used for crimping pies, cakes, etc. (b) A toothed chisel. See Jag, v. t..
Tough-cake :: Tough-cake (n.) See Tough-pitch (b).
Pulpatoon :: Pulpatoon (n.) A kind of delicate confectionery or cake, perhaps made from the pulp of fruit..
Eclair :: Eclair (n.) A kind of frosted cake, containing flavored cream..
Corndodger :: Corndodger (n.) A cake made of the meal of Indian corn, wrapped in a covering of husks or paper, and baked under the embers..
Marchpane :: Marchpane (n.) A kind of sweet bread or biscuit; a cake of pounded almonds and sugar.
Oaten :: Oaten (a.) Made of oatmeal; as, oaten cakes..
Ice :: Ice (v. t.) To cover with icing, or frosting made of sugar and milk or white of egg; to frost, as cakes, tarts, etc..
Cavendish :: Cavendish (n.) Leaf tobacco softened, sweetened, and pressed into plugs or cakes..
Cross-bun :: Cross-bun (n.) A bun or cake marked with a cross, and intended to be eaten on Good Friday..
Bannock :: Bannock (n.) A kind of cake or bread, in shape flat and roundish, commonly made of oatmeal or barley meal and baked on an iron plate, or griddle; -- used in Scotland and the northern counties of England..
Frosted :: Frosted (a.) Covered with hoarfrost or anything resembling hoarfrost; ornamented with frosting; also, frost-bitten; as, a frosted cake; frosted glass..
Snap :: Snap (v. t.) A thin, crisp cake, usually small, and flavored with ginger; -- used chiefly in the plural..
Biscuit :: Biscuit (n.) A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit..
Oleaster :: Oleaster (n.) Any species of the genus Elaeagus. See Eleagnus. The small silvery berries of the common species (Elaeagnus hortensis) are called Trebizond dates, and are made into cakes by the Arabs..
Matzoth :: Matzoth (n.) A cake of unleavened bread eaten by the Jews at the feast of the Passover.
Waffle :: Waffle (n.) A thin cake baked and then rolled; a wafer.
Creamcake :: Creamcake (n.) A kind of cake filled with custard made of cream, eggs, etc..
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