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Zymome :: Zymome (n.) A glutinous substance, insoluble in alcohol, resembling legumin; -- now called vegetable fibrin, vegetable albumin, or gluten casein..

Eupione :: Eupione (n.) A limpid, oily liquid obtained by the destructive distillation of various vegetable and animal substances; -- specifically, an oil consisting largely of the higher hydrocarbons of the paraffin series..

Resin :: Resin (n.) Any one of a class of yellowish brown solid inflammable substances, of vegetable origin, which are nonconductors of electricity, have a vitreous fracture, and are soluble in ether, alcohol, and essential oils, but not in water; specif., pine resin (see Rosin)..

Coster :: Coster (n.) One who hawks about fruit, green vegetables, fish, etc..

Apple :: Apple (n.) Any fruit or other vegetable production resembling, or supposed to resemble, the apple; as, apple of love, or love apple (a tomato), balsam apple, egg apple, oak apple..

Geic :: Geic (a.) Pertaining to, or derived from, earthy or vegetable mold..

Alcohol :: Alcohol (n.) Pure spirit of wine; pure or highly rectified spirit (called also ethyl alcohol); the spirituous or intoxicating element of fermented or distilled liquors, or more loosely a liquid containing it in considerable quantity. It is extracted by simple distillation from various vegetable juices and infusions of a saccharine nature, which have undergone vinous fermentation..

Smoke :: Smoke (n.) The visible exhalation, vapor, or substance that escapes, or expelled, from a burning body, especially from burning vegetable matter, as wood, coal, peat, or the like..

Polychromate :: Polychromate (n.) A compound which exhibits, or from which may be prepared, a variety of colors, as certain solutions derived from vegetables, which display colors by fluorescence..

Kermes :: Kermes (n.) The dried bodies of the females of a scale insect (Coccus ilicis), allied to the cochineal insect, and found on several species of oak near the Mediterranean. They are round, about the size of a pea, contain coloring matter analogous to carmine, and are used in dyeing. They were anciently thought to be of a vegetable nature, and were used in medicine..

Organism :: Organism (n.) An organized being; a living body, either vegetable or animal, compozed of different organs or parts with functions which are separate, but mutually dependent, and essential to the life of the individual..

Mesoderm :: Mesoderm (n.) The middle layer of tissue in some vegetable structures.

Birth :: Birth (n.) That which is born; that which is produced, whether animal or vegetable..

Climate :: Climate (v. i.) The condition of a place in relation to various phenomena of the atmosphere, as temperature, moisture, etc., especially as they affect animal or vegetable life..

Cologne Earth :: Cologne earth () An earth of a deep brown color, containing more vegetable than mineral matter; an earthy variety of lignite, or brown coal..

Brucine :: Brucine (n.) A powerful vegetable alkaloid, found, associated with strychnine, in the seeds of different species of Strychnos, especially in the Nux vomica. It is less powerful than strychnine. Called also brucia and brucina..

Extract :: Extract (n.) A peculiar principle once erroneously supposed to form the basis of all vegetable extracts; -- called also the extractive principle.

Colander :: Colander (n.) A utensil with a bottom perforated with little holes for straining liquids, mashed vegetable pulp, etc.; a strainer of wickerwork, perforated metal, or the like..

Vegetable :: Vegetable (v.) Plants having distinct flowers and true seeds.

Manure :: Manure (n.) Any matter which makes land productive; a fertilizing substance, as the contents of stables and barnyards, dung, decaying animal or vegetable substances, etc..

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