Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of spice is as below...

Spicewood :: Spicewood (n.) An American shrub (Lindera Benzoin), the bark of which has a spicy taste and odor; -- called also Benjamin, wild allspice, and fever bush..

Wassail :: Wassail (n.) The liquor used for a wassail; esp., a beverage formerly much used in England at Christmas and other festivals, made of ale (or wine) flavored with spices, sugar, toast, roasted apples, etc.; -- called also lamb's wool..

Clowe-gilofre :: Clowe-gilofre (n.) Spice clove.

Odoriferous :: Odoriferous (a.) Bearing or yielding an odor; perfumed; usually, sweet of scent; fragrant; as, odoriferous spices, particles, fumes, breezes..

Flavor :: Flavor (v. t.) To give flavor to; to add something (as salt or a spice) to, to give character or zest..

Balachong :: Balachong (n.) A condiment formed of small fishes or shrimps, pounded up with salt and spices, and then dried. It is much esteemed in China..

Curry :: Curry (n.) A kind of sauce much used in India, containing garlic, pepper, ginger, and other strong spices..

Seasoning :: Seasoning (n.) That which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a condiment..

Sangaree :: Sangaree (n.) Wine and water sweetened and spiced, -- a favorite West Indian drink..

Spiced :: Spiced (imp. & p. p.) of Spic.

Purl :: Purl (n.) Malt liquor, medicated or spiced; formerly, ale or beer in which wormwood or other bitter herbs had been infused, and which was regarded as tonic; at present, hot beer mixed with gin, sugar, and spices..

Ratafia :: Ratafia (n.) A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, cura/ao, etc..

Spicy :: Spicy (superl.) Producing, or abounding with, spices..

Stuffing :: Stuffing (n.) Any seasoning preparation used to stuff meat; especially, a composition of bread, condiments, spices, etc.; forcemeat; dressing..

Grocery :: Grocery (n.) The commodities sold by grocers, as tea, coffee, spices, etc.; -- in the United States almost always in the plural form, in this sense..

Spice :: Spice (n.) A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc..

Piment :: Piment (n.) Wine flavored with spice or honey. See Pigment, 3..

Marinade :: Marinade (n.) A brine or pickle containing wine and spices, for enriching the flavor of meat and fish..

Cinnamon :: Cinnamon (n.) The inner bark of the shoots of Cinnamomum Zeylanicum, a tree growing in Ceylon. It is aromatic, of a moderately pungent taste, and is one of the best cordial, carminative, and restorative spices..

Bespice :: Bespice (v. t.) To season with spice, or with some spicy drug..

Random Fonts

Most Popular