Definition of roast

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Roast (v. t.) To banter severely.

Lern More About Roast

Hastener :: Hastener (n.) That which hastens; especially, a stand or reflector used for confining the heat of the fire to meat while roasting before it..
Parsee :: Parsee (n.) One of the adherents of the Zoroastrian or ancient Persian religion, descended from Persian refugees settled in India; a fire worshiper; a Gheber..
Cabob :: Cabob (n.) A leg of mutton roasted, stuffed with white herrings and sweet herbs..
Warden :: Warden (n.) A large, hard pear, chiefly used for baking and roasting..
Decrepitate :: Decrepitate (v. i.) To crackle, as salt in roasting..
Zarathustrism :: Zarathustrism (n.) See Zoroastrianism.
Slugs :: Slugs (n. pl.) Half-roasted ore.
Gheber Ghebre :: Gheber Ghebre (n.) A worshiper of fire; a Zoroastrian; a Parsee.
Zend-avesta :: Zend-Avesta (n.) The sacred writings of the ancient Persian religion, attributed to Zoroaster, but chiefly of a later date..
Dripping :: Dripping (n.) That which falls in drops, as fat from meat in roasting..
Chocolate :: Chocolate (n.) A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla..
Cook :: Cook (v. t.) To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat..
Assamar :: Assamar (n.) The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown..
Spit :: Spit (n.) A long, slender, pointed rod, usually of iron, for holding meat while roasting..
Blackcap :: Blackcap (n.) An apple roasted till black, to be served in a dish of boiled custard..
Coffee :: Coffee (n.) The beverage made from the roasted and ground berry.
Zaffer :: Zaffer (n.) A pigment obtained, usually by roasting cobalt glance with sand or quartz, as a dark earthy powder. It consists of crude cobalt oxide, or of an impure cobalt arseniate. It is used in porcelain painting, and in enameling pottery, to produce a blue color, and is often confounded with smalt, from which, however, it is distinct, as it contains no potash. The name is often loosely applied to mixtures of zaffer proper with silica, or oxides of iron, manganese, etc..
Roasting :: Roasting () a. & n., from Roast, v..
Roost :: Roost (n.) Roast.
Green :: Green (superl.) Not roasted; half raw.
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