Babillard :: Babillard (n.) The lesser whitethroat of Europe; -- called also babbling warbler.
Baselard :: Baselard (n.) A short sword or dagger, worn in the fifteenth century..
Billard :: Billard (n.) An English fish, allied to the cod; the coalfish..
Bollard :: Bollard (n.) An upright wooden or iron post in a boat or on a dock, used in veering or fastening ropes..
Collards :: Collards (n. pl.) Young cabbage, used as greens; esp. a kind cultivated for that purpose; colewort..
Dollardee :: Dollardee (n.) A species of sunfish (Lepomis pallidus), common in the United States; -- called also blue sunfish, and copper-nosed bream..
Dullard :: Dullard (n.) A stupid person; a dunce.
Dullard :: Dullard (a.) Stupid.
Enlard :: Enlard (v. t.) To cover or dress with lard or grease; to fatten.
Foulard :: Foulard (n.) A thin, washable material of silk, or silk and cotton, originally imported from India, but now also made elsewhere..
Gaillard :: Gaillard (a.) Gay; brisk; merry; galliard.
Goulards Extract :: Goulards extract () An aqueous solution of the subacetate of lead, used as a lotion in cases of inflammation. Goulard's cerate is a cerate containing this extract..
Inlard :: Inlard (v. t.) See Inlard.
Interlard :: Interlard (v. t.) To place lard or bacon amongst; to mix, as fat meat with lean..
Interlard :: Interlard (v. t.) Hence: To insert between; to mix or mingle; especially, to introduce that which is foreign or irrelevant; as, to interlard a conservation with oaths or allusions..
Interlarded :: Interlarded (imp. & p. p.) of Interlar.
Interlarding :: Interlarding (p. pr. & vb. n.) of Interlar.
Lard :: Lard (n.) Bacon; the flesh of swine.
Lard :: Lard (n.) The fat of swine, esp. the internal fat of the abdomen; also, this fat melted and strained..
Lard :: Lard (n.) To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry..
Lard :: Lard (n.) To fatten; to enrich.
Lard :: Lard (n.) To smear with lard or fat.
Lard :: Lard (n.) To mix or garnish with something, as by way of improvement; to interlard..
Lard :: Lard (v. i.) To grow fat.
Lardacein :: Lardacein (n.) A peculiar amyloid substance, colored blue by iodine and sulphuric acid, occurring mainly as an abnormal infiltration into the spleen, liver, etc..
Lardaceous :: Lardaceous (a.) Consisting of, or resembling, lard..
Larded :: Larded (imp. & p. p.) of Lar.
Larder :: Larder (n.) A room or place where meat and other articles of food are kept before they are cooked.
Larderer :: Larderer (n.) One in charge of the larder.
Lardery :: Lardery (n.) A larder.
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