Definition of morel

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Morel (n.) An edible fungus (Morchella esculenta), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces..

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Morel :: Morel (n.) An edible fungus (Morchella esculenta), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces..
Kendal :: Kendal () A cloth colored green by dye obtained from the woad-waxen, formerly used by Flemish weavers at Kendal, in Westmoreland, England..
Morel :: Morel (n.) Nightshade; -- so called from its blackish purple berries.
Moreland :: Moreland (n.) Moorland.
Moril :: Moril (n.) An edible fungus. Same as 1st Morel.
Cherry :: Cherry (n.) The common garden cherry (Prunus Cerasus), of which several hundred varieties are cultivated for the fruit, some of which are, the begarreau, blackheart, black Tartarian, oxheart, morelle or morello, May-duke (corrupted from Medoc in France)..
Morelle :: Morelle (n.) Nightshade. See 2d Morel.
Morello :: Morello (n.) A kind of nearly black cherry with dark red flesh and juice, -- used chiefly for preserving..
Morel :: Morel (n.) A kind of cherry. See Morello.
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