Definition of mixture

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Mixture (n.) A mass of two or more ingredients, the particles of which are separable, independent, and uncompounded with each other, no matter how thoroughly and finely commingled; -- contrasted with a compound; thus, gunpowder is a mechanical mixture of carbon, sulphur, and niter..

Lern More About Mixture

Serolin :: Serolin (n.) A peculiar fatty substance found in the blood, probably a mixture of fats, cholesterin, etc..
Stuffy :: Stuffing (n.) A mixture of oil and tallow used in softening and dressing leather.
Fettle :: Fettle (a.) To cover or line with a mixture of ore, cinders, etc., as the hearth of a puddling furnace..
Mixture :: Mixture (n.) A mass of two or more ingredients, the particles of which are separable, independent, and uncompounded with each other, no matter how thoroughly and finely commingled; -- contrasted with a compound; thus, gunpowder is a mechanical mixture of carbon, sulphur, and niter..
Burrel Shot :: Burrel shot () A mixture of shot, nails, stones, pieces of old iron, etc., fired from a cannon at short range, in an emergency..
Rosaniline :: Rosaniline (n.) A complex nitrogenous base, C20H21N3O, obtained by oxidizing a mixture of aniline and toluidine, as a colorless crystalline substance which forms red salts. These salts are essential components of many of the socalled aniline dyes, as fuchsine, aniline red, etc. By extension, any one of the series of substances derived from, or related to, rosaniline proper..
Mangcorn :: Mangcorn (n.) A mixture of wheat and rye, or other species of grain..
Toddy :: Toddy (n.) A mixture of spirit and hot water sweetened.
Flux :: Flux (n.) Any substance or mixture used to promote the fusion of metals or minerals, as alkalies, borax, lime, fluorite..
Provender :: Provender (n.) Dry food for domestic animals, as hay, straw, corn, oats, or a mixture of ground grain; feed..
Loam :: Loam (n.) A mixture of sand, clay, and other materials, used in making molds for large castings, often without a pattern..
Bishop :: Bishop (n.) A beverage, being a mixture of wine, oranges or lemons, and sugar..
Amalgam :: Amalgam (n.) A mixture or compound of different things.
Mash :: Mash (n.) A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort..
Blooded :: Blooded (a.) Having pure blood, or a large admixture or pure blood; of approved breed; of the best stock..
Fulvous :: Fulvous (a.) Tawny; dull yellow, with a mixture of gray and brown..
Guhr :: Guhr (n.) A loose, earthy deposit from water, found in the cavities or clefts of rocks, mostly white, but sometimes red or yellow, from a mixture of clay or ocher..
Olla-podrida :: Olla-podrida (n.) A favorite Spanish dish, consisting of a mixture of several kinds of meat chopped fine, and stewed with vegetables..
Scillitin :: Scillitin (n.) A bitter principle extracted from the bulbs of the squill (Scilla), and probably consisting of a complex mixture of several substances..
Intermixture :: Intermixture (n.) Admixture; an additional ingredient.
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