Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meat is as below...

Dredger :: Dredger (n.) A box with holes in its lid; -- used for sprinkling flour, as on meat or a breadboard; -- called also dredging box, drudger, and drudging box..

Meatotome :: Meatotome (n.) An instrument for cutting into the urethra so as to enlarge its orifice.

Permeate :: Permeate (v. t.) To enter and spread through; to pervade.

Gallimaufry :: Gallimaufry (n.) A hash of various kinds of meats, a ragout..

Casserole :: Casserole (n.) A mold (in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat..

Sauce :: Sauce (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc..

Potter :: Potter (n.) One who pots meats or other eatables.

Pot :: Pot (n.) A metallic or earthen vessel, appropriated to any of a great variety of uses, as for boiling meat or vegetables, for holding liquids, for plants, etc.; as, a quart pot; a flower pot; a bean pot..

Hash :: Hash (n.) That which is hashed or chopped up; meat and vegetables, especially such as have been already cooked, chopped into small pieces and mixed..

Sauce :: Sauce (n.) Any garden vegetables eaten with meat.

Measles :: Measles (n.) The larvae of any tapeworm (Taenia) in the cysticerus stage, when contained in meat. Called also bladder worms..

Stuff :: Stuff (n.) To fill with a seasoning composition of bread, meat, condiments, etc.; as, to stuff a turkey..

Fillet :: Fillet (n.) A piece of lean meat without bone; sometimes, a long strip rolled together and tied..

Gravy :: Gravy (n.) Liquid dressing for meat, fish, vegetables, etc..

Stew :: Stew (v. t.) To boil slowly, or with the simmering or moderate heat; to seethe; to cook in a little liquid, over a gentle fire, without boiling; as, to stew meat; to stew oysters; to stew apples..

Inmeats :: Inmeats (n.pl.) The edible viscera of animals, as the heart, liver, etc..

Dessert :: Dessert (n.) A service of pastry, fruits, or sweetmeats, at the close of a feast or entertainment; pastry, fruits, etc., forming the last course at dinner..

Roast :: Roast (v. i.) To cook meat, fish, etc., by heat, as before the fire or in an oven..

Typhotoxin :: Typhotoxin (n.) A basic substance, C7H17NO2, formed from the growth of the typhoid bacillus on meat pulp. It induces in small animals lethargic conditions with liquid dejecta..

Confectionery :: Confectionery (n.) A place where candies, sweetmeats, and similar things are made or sold..

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