Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...

Bemuse :: Bemuse (v. t.) To muddle, daze, or partially stupefy, as with liquor..

Half-and-half :: Half-and-half (n.) A mixture of two malt liquors, esp. porter and ale, in about equal parts..

Skinker :: Skinker (n.) One who serves liquor; a tapster.

Head :: Head (n.) A rounded mass of foam which rises on a pot of beer or other effervescing liquor.

Transfusion :: Transfusion (n.) The act of transfusing, or pouring, as liquor, out of one vessel into another..

Scotale :: Scotale (n.) The keeping of an alehouse by an officer of a forest, and drawing people to spend their money for liquor, for fear of his displeasure..

Abstainer :: Abstainer (n.) One who abstains; esp., one who abstains from the use of intoxicating liquors..

Wine :: Wine (n.) The expressed juice of grapes, esp. when fermented; a beverage or liquor prepared from grapes by squeezing out their juice, and (usually) allowing it to ferment..

Liquored :: Liquored (imp. & p. p.) of Liquo.

Souffle :: Souffle (n.) A side dish served hot from the oven at dinner, made of eggs, milk, and flour or other farinaceous substance, beaten till very light, and flavored with fruits, liquors, or essence..

Brine :: Brine (n.) Water saturated or strongly impregnated with salt; pickle; hence, any strong saline solution; also, the saline residue or strong mother liquor resulting from the evaporation of natural or artificial waters..

Barley-bree :: Barley-bree (n.) Liquor made from barley; strong ale.

Ale :: Ale (n.) A festival in English country places, so called from the liquor drunk..

Hydrometry :: Hydrometry (n.) The art of determining the specific gravity of liquids, and thence the strength of spirituous liquors, saline solutions, etc..

Bub :: Bub (n.) Strong malt liquor.

Porter :: Porter (n.) A malt liquor, of a dark color and moderately bitter taste, possessing tonic and intoxicating qualities..

Spirituous :: Spirituous (a.) Containing, or of the nature of, alcoholic (esp. distilled) spirit; consisting of refined spirit; alcoholic; ardent; as, spirituous liquors..

Cachiri :: Cachiri (n.) A fermented liquor made in Cayenne from the grated root of the manioc, and resembling perry..

Cream :: Cream (n.) The part of any liquor that rises, and collects on the surface..

Sparkle :: Sparkle (n.) To emit little bubbles, as certain kinds of liquors; to effervesce; as, sparkling wine..

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