Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of liquor is as below...

Liquor :: Liquor (v. t.) To grease.

Effervesce :: Effervesce (v. i.) To be in a state of natural ebullition; to bubble and hiss, as fermenting liquors, or any fluid, when some part escapes in a gaseous form..

Slipslop :: Slipslop (n.) Weak, poor, or flat liquor; weak, profitless discourse or writing..

Rotgut :: Rotgut (n.) Any bad spirituous liquor, especially when adulterated so as to be very deleterious..

Wine :: Wine (n.) A liquor or beverage prepared from the juice of any fruit or plant by a process similar to that for grape wine; as, currant wine; gooseberry wine; palm wine..

Barkeeper :: Barkeeper (n.) One who keeps or tends a bar for the sale of liquors.

Hocus :: Hocus (v. t.) To adulterate; to drug; as, liquor is said to be hocused for the purpose of stupefying the drinker..

Mescal :: Mescal (n.) A distilled liquor prepared in Mexico from a species of agave. See Agave.

Decantation :: Decantation (n.) The act of pouring off a clear liquor gently from its lees or sediment, or from one vessel into another..

Unliquored :: Unliquored (a.) Not in liquor; not intoxicated; sober.

Wishy-washy :: Wishy-washy (n.) A weak or thin drink or liquor; wish-wash.

Liquor :: Liquor (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc..

Head :: Head (n.) A rounded mass of foam which rises on a pot of beer or other effervescing liquor.

Skink :: Skink (v. i.) To serve or draw liquor.

Tippler :: Tippler (n.) One who habitually indulges in the excessive use of spirituous liquors, whether he becomes intoxicated or not..

Bogus :: Bogus (n.) A liquor made of rum and molasses.

Temperance :: Temperance (v. t.) Habitual moderation in regard to the indulgence of the natural appetites and passions; restrained or moderate indulgence; moderation; as, temperance in eating and drinking; temperance in the indulgence of joy or mirth; specifically, moderation, and sometimes abstinence, in respect to using intoxicating liquors..

Broach :: Broach (n.) To tap; to pierce, as a cask, in order to draw the liquor. Hence: To let out; to shed, as blood..

Stout-hearted :: Stout (n.) A strong malt liquor; strong porter.

Pot :: Pot (n.) An earthen or pewter cup for liquors; a mug.

Random Fonts

Most Popular