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Calendulin :: Calendulin (n.) A gummy or mucilaginous tasteless substance obtained from the marigold or calendula, and analogous to bassorin..

Gumminess :: Gumminess (n.) The state or quality of being gummy; viscousness.

Dewretting :: Dewretting (n.) Dewrotting; the process of decomposing the gummy matter of flax and hemp and setting the fibrous part, by exposure on a sward to dew, rain, and sunshine..

Mucilage :: Mucilage (n.) A gummy or gelatinous substance produced in certain plants by the action of water on the cell wall, as in the seeds of quinces, of flax, etc..

Gum :: Gum (v. i.) To exude or from gum; to become gummy.

Taurocholic :: Taurocholic (a.) Pertaining to, or designating, a conjugate acid (called taurocholic acid) composed of taurine and cholic acid, present abundantly in human bile and in that of carnivora. It is exceedingly deliquescent, and hence appears generally as a thick, gummy mass, easily soluble in water and alcohol. It has a bitter taste..

Stye :: Stycerin (n.) A triacid alcohol, related to glycerin, and obtained from certain styryl derivatives as a yellow, gummy, amorphous substance; -- called also phenyl glycerin..

Galactin :: Galactin (n.) An amorphous, gummy carbohydrate resembling gelose, found in the seeds of leguminous plants, and yielding on decomposition several sugars, including galactose..

Mummy :: Mummy (n.) A gummy liquor that exudes from embalmed flesh when heated; -- formerly supposed to have magical and medicinal properties.

Inocarpin :: Inocarpin (n.) A red, gummy, coloring matter, extracted from the colorless juice of the Otaheite chestnut (Inocarpus edulis)..

Dextrin :: Dextrin (n.) A translucent, gummy, amorphous substance, nearly tasteless and odorless, used as a substitute for gum, for sizing, etc., and obtained from starch by the action of heat, acids, or diastase. It is of somewhat variable composition, containing several carbohydrates which change easily to their respective varieties of sugar. It is so named from its rotating the plane of polarization to the right; -- called also British gum, Alsace gum, gommelin, leiocome, etc. See Achroodextrin, and Ery

Caoutchouc :: Caoutchouc (n.) A tenacious, elastic, gummy substance obtained from the milky sap of several plants of tropical South America (esp. the euphorbiaceous tree Siphonia elastica or Hevea caoutchouc), Asia, and Africa. Being impermeable to liquids and gases, and not readly affected by exposure to air, acids, and alkalies, it is used, especially when vulcanized, for many purposes in the arts and in manufactures. Also called India rubber (because it was first brought from India, and was formerly used c

Cerecloth :: Cerecloth (n.) A cloth smeared with melted wax, or with some gummy or glutinous matter..

Cerasin :: Cerasin (n.) A gummy mucilaginous substance; -- called also bassorin, tragacanthin, etc..

Ground :: Ground (n.) A gummy composition spread over the surface of a metal to be etched, to prevent the acid from eating except where an opening is made by the needle..

Gland :: Gland (n.) A special organ of plants, usually minute and globular, which often secretes some kind of resinous, gummy, or aromatic product..

Saccharic :: Saccharic (a.) Of, pertaining to, or obtained from, saccharine substances; specifically, designating an acid obtained, as a white amorphous gummy mass, by the oxidation of mannite, glucose, sucrose, etc..

Gummy :: Gummy (a.) Consisting of gum; viscous; adhesive; producing or containing gum; covered with gum or a substance resembling gum.

Gummous :: Gummous (a.) Gumlike, or composed of gum; gummy..

Bleareye :: Bleareye (n.) A disease of the eyelids, consisting in chronic inflammation of the margins, with a gummy secretion of sebaceous matter..

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