Definition of frost

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Frost (v. i.) The act of freezing; -- applied chiefly to the congelation of water; congelation of fluids.

Lern More About Frost

Spew :: Spew (v. i.) To eject seed, as wet land swollen with frost..
Frosting :: Frosting (p. pr. & vb. n.) of Fros.
Frost :: Frost (v. i.) Frozen dew; -- called also hoarfrost or white frost.
Pruinous :: Pruinous (a.) Frosty; pruinose.
Frost :: Frost (v. t.) To injure by frost; to freeze, as plants..
Frosted :: Frosted (a.) Covered with hoarfrost or anything resembling hoarfrost; ornamented with frosting; also, frost-bitten; as, a frosted cake; frosted glass..
Frory :: Frory (a.) Covered with a froth like hoarfrost.
Rockrose :: Rockrose (n.) A name given to any species of the genus Helianthemum, low shrubs or herbs with yellow flowers, especially the European H. vulgare and the American frostweed, H. Canadense..
Camp :: Camp (n.) A mound of earth in which potatoes and other vegetables are stored for protection against frost; -- called also burrow and pie.
Frame :: Frame (n.) A glazed portable structure for protecting young plants from frost.
Frostily :: Frostily (adv.) In a frosty manner.
Frostfish :: Frostfish (n.) A name applied in New Zealand to the scabbard fish (Lepidotus) valued as a food fish.
Icy :: Icy (superl.) Pertaining to, resembling, or abounding in, ice; cold; frosty..
Frozen :: Frozen (a.) Subject to frost, or to long and severe cold; chilly; as, the frozen north; the frozen zones..
Frost-blite :: Frost-blite (n.) A plant of the genus Atriplex; orache.
Frostbird :: Frostbird (n.) The golden plover.
Disintegrate :: Disintegrate (v. t.) To separate into integrant parts; to reduce to fragments or to powder; to break up, or cause to fall to pieces, as a rock, by blows of a hammer, frost, rain, and other mechanical or atmospheric influences..
Eclair :: Eclair (n.) A kind of frosted cake, containing flavored cream..
Frostiness :: Frostiness (n.) State or quality of being frosty.
Persimmon :: Persimmon (n.) An American tree (Diospyros Virginiana) and its fruit, found from New York southward. The fruit is like a plum in appearance, but is very harsh and astringent until it has been exposed to frost, when it becomes palatable and nutritious..
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