Definition of ferment

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Ferment (n.) A gentle internal motion of the constituent parts of a fluid; fermentation.

Lern More About Ferment

Spurge :: Spurge (v. t.) To emit foam; to froth; -- said of the emission of yeast from beer in course of fermentation.
Enzyme :: Enzyme (n.) An unorganized or unformed ferment, in distinction from an organized or living ferment; a soluble, or chemical, ferment. Ptyalin, pepsin, diastase, and rennet are good examples of enzymes..
Metabolism :: Metabolism (n.) The act or process, by which living tissues or cells take up and convert into their own proper substance the nutritive material brought to them by the blood, or by which they transform their cell protoplasm into simpler substances, which are fitted either for excretion or for some special purpose, as in the manufacture of the digestive ferments. Hence, metabolism may be either constructive (anabolism), or destructive (katabolism)..
Arrack :: Arrack (n.) A name in the East Indies and the Indian islands for all ardent spirits. Arrack is often distilled from a fermented mixture of rice, molasses, and palm wine of the cocoanut tree or the date palm, etc..
Zyme :: Zyme (n.) A ferment.
Leaven :: Leaven (v. t.) To make light by the action of leaven; to cause to ferment.
Work :: Work (v. t.) To cause to ferment, as liquor..
Preferment :: Preferment (n.) A position or office of honor or profit; as, the preferments of the church..
Propionic :: Propionic (a.) Pertaining to, derived from, or designating, an organic acid which is produced in the distillation of wood, in the fermentation of various organic substances, as glycerin, calcium lactate, etc., and is obtained as a colorless liquid having a sharp, pungent odor. Propionic acid is so called because it is the first or lowest member of the fatty acid series whose salts have a fatty feel..
Lebban :: Lebban (n.) Coagulated sour milk diluted with water; -- a common beverage among the Arabs. Also, a fermented liquor made of the same..
Zymophyte :: Zymophyte (n.) A bacteroid ferment.
Scum :: Scum (v.) The extraneous matter or impurities which rise to the surface of liquids in boiling or fermentation, or which form on the surface by other means; also, the scoria of metals in a molten state; dross..
Zymotic :: Zymotic (a.) Of, pertaining to, or caused by, fermentation..
Papain :: Papain (n.) A proteolytic ferment, like trypsin, present in the juice of the green fruit of the papaw (Carica Papaya) of tropical America..
Eminence :: Eminence (n.) An elevated condition among men; a place or station above men in general, either in rank, office, or celebrity; social or moral loftiness; high rank; distinction; preferment..
Benefice :: Benefice (n.) An ecclesiastical living and church preferment, as in the Church of England; a church endowed with a revenue for the maintenance of divine service. See Advowson..
Perry :: Perry (n.) A fermented liquor made from pears; pear cider.
Foxy :: Foxy (a.) Sour; unpleasant in taste; -- said of wine, beer, etc., not properly fermented; -- also of grapes which have the coarse flavor of the fox grape..
Must :: Must (n.) The expressed juice of the grape, or other fruit, before fermentation..
Ferment :: Ferment (v. i.) To undergo fermentation; to be in motion, or to be excited into sensible internal motion, as the constituent oarticles of an animal or vegetable fluid; to work; to effervesce..
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