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Cremor :: Cremor (n.) Cream; a substance resembling cream; yeast; scum.

Cream-faced :: Cream-faced (a.) White or pale, as the effect of fear, or as the natural complexion..

Bitartrate :: Bitartrate (n.) A salt of tartaric acid in which the base replaces but half the acid hydrogen; an acid tartrate, as cream of tartar..

Squaller :: Squall (n.) A loud scream; a harsh cry.

Palamedeae :: Palamedeae (n. pl.) An order, or suborder, including the kamichi, and allied South American birds; -- called also screamers. In many anatomical characters they are allied to the Anseres, but they externally resemble the wading birds..

Argol :: Argol (n.) Crude tartar; an acidulous salt from which cream of tartar is prepared. It exists in the juice of grapes, and is deposited from wines on the sides of the casks..

Cream :: Cream (n.) The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained..

Creamy :: Creamy (a.) Full of, or containing, cream; resembling cream, in nature, appearance, or taste; creamlike; unctuous..

Creaminess :: Creaminess (n.) The quality of being creamy.

Cream :: Cream (v. t.) To skim, or take off by skimming, as cream..

Cream Laid :: Cream laid () See under Laid.

Fleet :: Fleet (v. i.) To take the cream from; to skim.

Kamichi :: Kamichi (n.) A curious South American bird (Anhima, / Palamedea, cornuta), often domesticated by the natives and kept with poultry, which it defends against birds of prey. It has a long, slender, hornlike ornament on its head, and two sharp spurs on each wing. Although its beak, feet, and legs resemble those of gallinaceous birds, it is related in anatomical characters to the ducks and geese (Anseres). Called also horned screamer. The name is sometimes applied also to the chaja. See Chaja, and S

Creaming :: Creaming (p. pr. & vb. n.) of Crea.

Rich :: Rich (superl.) Abounding in agreeable or nutritive qualities; -- especially applied to articles of food or drink which are high-seasoned or abound in oleaginous ingredients, or are sweet, luscious, and high-flavored; as, a rich dish; rich cream or soup; rich pastry; rich wine or fruit..

Shriek :: Shriek (n.) A sharp, shrill outcry or scream; a shrill wild cry such as is caused by sudden or extreme terror, pain, or the like..

Meringue :: Meringue (n.) A delicate pastry made of powdered sugar and the whites of eggs whipped up, -- with jam or cream added..

Skim :: Skim (v. t.) To take off by skimming; as, to skim cream..

Plunger :: Plunger (n.) A boiler in which clay is beaten by a wheel to a creamy consistence.

Creamed :: Creamed (imp. & p. p.) of Crea.

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