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Middlings :: Middlings (n. pl.) A combination of the coarser parts of ground wheat the finest bran, separated from the fine flour and coarse bran in bolting; -- formerly regarded as valuable only for feed; but now, after separation of the bran, used for making the best quality of flour. Middlings contain a large proportion of gluten..

Flour :: Flour (n.) The finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard..

Range :: Range (v.) A bolting sieve to sift meal.

Bolting :: Bolting (n.) A sifting, as of flour or meal..

Bolting :: Bolting (p. pr. & vb. n.) of Bol.

Bran :: Bran (n.) The broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain..

Bolting :: Bolting (n.) A private arguing of cases for practice by students, as in the Inns of Court..

Bultel :: Bultel (n.) A bolter or bolting cloth; also, bran..

Fish :: Fish (v. t.) To strengthen (a beam, mast, etc.), or unite end to end (two timbers, railroad rails, etc.) by bolting a plank, timber, or plate to the beam, mast, or timbers, lengthwise on one or both sides. See Fish joint, under Fish, n..

Bolting :: Bolting (n.) A darting away; a starting off or aside.

Bolt :: Bolt (n.) A sieve, esp. a long fine sieve used in milling for bolting flour and meal; a bolter..

Bolting :: Bolting (p. pr. & vb. n.) of Bol.

Bolt :: Bolt (v. t.) To separate, as if by sifting or bolting; -- with out..

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