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Major-domo :: Major-domo (n.) A man who has authority to act, within certain limits, as master of the house; a steward; also, a chief minister or officer..

Lobscouse :: Lobscouse (n.) A combination of meat with vegetables, bread, etc., usually stewed, sometimes baked; an olio..

Copyhold :: Copyhold (n.) A tenure of estate by copy of court roll; or a tenure for which the tenant has nothing to show, except the rolls made by the steward of the lord's court..

Stew :: Stew (v. t.) A place of stewing or seething; a place where hot bathes are furnished; a hothouse.

Factor :: Factor (n.) A steward or bailiff of an estate.

Greencloth :: Greencloth (n.) A board or court of justice formerly held in the counting house of the British sovereign's household, composed of the lord steward and his officers, and having cognizance of matters of justice in the household, with power to correct offenders and keep the peace within the verge of the palace, which extends two hundred yards beyond the gates..

Hotchpotch :: Hotchpotch (n.) A mingled mass; a confused mixture; a stew of various ingredients; a hodgepodge.

Ragout :: Ragout (n.) A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton..

Bagnio :: Bagnio (n.) A brothel; a stew; a house of prostitution.

Apple Pie :: Apple pie () A pie made of apples (usually sliced or stewed) with spice and sugar.

Swainship :: Swainmote (n.) A court held before the verders of the forest as judges, by the steward of the court, thrice every year, the swains, or freeholders, within the forest composing the jury..

Dispender :: Dispender (n.) One who dispends or expends; a steward.

Skillet :: Skillet (n.) A small vessel of iron, copper, or other metal, with a handle, used for culinary purpose, as for stewing meat..

Dapifer :: Dapifer (n.) One who brings meat to the table; hence, in some countries, the official title of the grand master or steward of the king's or a nobleman's household..

Bouilli :: Bouilli (n.) Boiled or stewed meat; beef boiled with vegetables in water from which its gravy is to be made; beef from which bouillon or soup has been made.

Salmis :: Salmis (n.) A ragout of partly roasted game stewed with sauce, wine, bread, and condiments suited to provoke appetite..

Water Souchy :: Water souchy () A dish consisting of small fish stewed and served in a little water.

Seneschal :: Seneschal (n.) An officer in the houses of princes and dignitaries, in the Middle Ages, who had the superintendence of feasts and domestic ceremonies; a steward. Sometimes the seneschal had the dispensing of justice, and was given high military commands..

Autoclave :: Autoclave (n.) A kind of French stewpan with a steam-tight lid.

Stew :: Stew (v. t.) A prostitute.

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