Definition of barley

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Barley (n.) A valuable grain, of the family of grasses, genus Hordeum, used for food, and for making malt, from which are prepared beer, ale, and whisky..

Lern More About Barley

Hordeic :: Hordeic (a.) Pertaining to, or derived from, barley; as, hordeic acid, an acid identical or isomeric with lauric acid..
Bright :: Bright (v. t.) To be or become overripe, as wheat, barley, or hops..
Raise :: Raise (v. t.) To cause to grow; to procure to be produced, bred, or propagated; to grow; as, to raise corn, barley, hops, etc.; toraise cattle..
Porridge :: Porridge (n.) A food made by boiling some leguminous or farinaceous substance, or the meal of it, in water or in milk, making of broth or thin pudding; as, barley porridge, milk porridge, bean porridge, etc..
Awn :: Awn (n.) The bristle or beard of barley, oats, grasses, etc., or any similar bristlelike appendage; arista..
Stubbled :: Stubble (n.) The stumps of wheat, rye, barley, oats, or buckwheat, left in the ground; the part of the stalk left by the scythe or sickle..
Boll :: Boll (n.) A Scotch measure, formerly in use: for wheat and beans it contained four Winchester bushels; for oats, barley, and potatoes, six bushels. A boll of meal is 140 lbs. avoirdupois. Also, a measure for salt of two bushels..
Bere :: Bere (n.) Barley; the six-rowed barley or the four-rowed barley, commonly the former (Hord. vulgare)..
Firlot :: Firlot (n.) A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The Linlithgow wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000.
Barleybreak :: Barleybreak (n.) An ancient rural game, commonly played round stacks of barley, or other grain, in which some of the party attempt to catch others who run from a goal..
Whiskey :: Whiskey (n.) An intoxicating liquor distilled from grain, potatoes, etc., especially in Scotland, Ireland, and the United States. In the United States, whisky is generally distilled from maize, rye, or wheat, but in Scotland and Ireland it is often made from malted barley..
Bigg :: Bigg (n.) Barley, especially the hardy four-rowed kind..
Inch :: Inch (n.) A measure of length, the twelfth part of a foot, commonly subdivided into halves, quarters, eights, sixteenths, etc., as among mechanics. It was also formerly divided into twelve parts, called lines, and originally into three parts, called barleycorns, its length supposed to have been determined from three grains of barley placed end to end lengthwise. It is also sometimes called a prime ('), composed of twelve seconds (''), as in the duodecimal system of arithmetic..
"""barleycorn " :: Barleycorn (n.) A grain or corn of barley..
Sprit :: Sprit (v. t.) To sprout; to bud; to germinate, as barley steeped for malt..
Bere :: Bere (n.) See Bear, barley..
Couch :: Couch (v. t.) A mass of steeped barley spread upon a floor to germinate, in malting; or the floor occupied by the barley; as, couch of malt..
Falter :: Falter (v. t.) To thrash in the chaff; also, to cleanse or sift, as barley..
Scone :: Scone (n.) A cake, thinner than a bannock, made of wheat or barley or oat meal..
Caryopsis :: Caryopsis (n.) A one-celled, dry, indehiscent fruit, with a thin membranous pericarp, adhering closely to the seed, so that fruit and seed are incorporated in one body, forming a single grain, as of wheat, barley, etc..
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