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Definition of meat
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meat is as below...
Meat (n.) Food, in
general;
anything
eaten for
nourishment,
either
by man or
beast.
Hence,
the
edible
part of
anything;
as, the meat of a
lobster,
a nut, or an egg..
Lern More About Meat
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Fibrin
::
Fibrin
(n.) The
white,
albuminous
mass
remaining
after
washing
lean beef or other meat with water until all
coloring
matter
is
removed;
the
fibrous
portion
of the
muscle
tissue;
flesh
fibrin..
Elecampane
::
Elecampane
(n.) A
sweetmeat
made from the root of the
plant.
Vasodentine
::
Vasodentine
(n.) A
modified
form of
dentine,
which is
permeated
by blood
capillaries;
vascular
dentine..
Fresh
::
Fresh
(superl)
Lately
produced,
gathered,
or
prepared
for
market;
not
stale;
not dried or
preserved;
not
wilted,
faded,
or
tainted;
in good
condition;
as, fresh
vegetables,
flowers,
eggs, meat,
fruit,
etc.;
recently
made or
obtained;
occurring
again;
repeated;
as, a fresh
supply
of
goods;
fresh tea,
raisins,
etc.;
lately
come or made
public;
as, fresh news;
recently
taken from a well or
spring;
as, fresh
water..
Transmeate
::
Transmeate
(v. t.) To pass over or
beyond.
Hastener
::
Hastener
(n.) That which
hastens;
especially,
a stand or
reflector
used for
confining
the heat of the fire to meat while
roasting
before
it..
Dresser
::
Dresser
(v. t.) A table or bench on which meat and other
things
are
dressed,
or
prepared
for use..
Bouilli
::
Bouilli
(n.)
Boiled
or
stewed
meat; beef
boiled
with
vegetables
in water from which its gravy is to be made; beef from which
bouillon
or soup has been made.
Carve
::
Carve (v. t.) To cut into small
pieces
or
slices,
as meat at
table;
to
divide
for
distribution
or
apportionment;
to
apportion..
Potter
::
Potter
(n.) One who pots meats or other
eatables.
Meatuses
::
Meatuses
(pl. ) of
Meatu.
Sweet
::
Sweet
(superl.)
Not
changed
from a sound or
wholesome
state.
Specifically:
(a) Not sour; as, sweet milk or
bread.
(b) Not
state;
not
putrescent
or
putrid;
not
rancid;
as, sweet
butter;
sweet meat or
fish..
Duckmeat
::
Duckmeat
(n.) Alt. of
Duck's-mea.
Pyrogen
::
Pyrogen
(n.) A
poison
separable
from
decomposed
meat
infusions,
and
supposed
to be
formed
from
albuminous
matter
through
the
agency
of
bacteria..
Interlard
::
Interlard
(v. t.) To place lard or bacon
amongst;
to mix, as fat meat with
lean..
Dredge
::
Dredge
(v. t.) To sift or
sprinkle
flour,
etc., on, as on
roasting
meat..
Rotten
::
Rotten
(a.)
Having
rotted;
putrid;
decayed;
as, a
rotten
apple;
rotten
meat..
Allowance
::
Allowance
(n.) That which is
allowed;
a share or
portion
allotted
or
granted;
a sum
granted
as a
reimbursement,
a
bounty,
or as
appropriate
for any
purpose;
a
stated
quantity,
as of food or
drink;
hence,
a
limited
quantity
of meat and
drink,
when
provisions
fall
short..
Farcing
::
Farcing
(n.)
Stuffing;
forcemeat.
Bake
::
Bake (v. t.) To
prepare,
as food, by
cooking
in a dry heat,
either
in an oven or under
coals,
or on
heated
stone or
metal;
as, to bake
bread,
meat,
apples..
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