Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of distill is as below...

Distillery :: Distillery (n.) The building and works where distilling, esp. of alcoholic liquors, is carried on..

Rum :: Rum (n.) A kind of intoxicating liquor distilled from cane juice, or from the scummings of the boiled juice, or from treacle or molasses, or from the lees of former distillations. Also, sometimes used colloquially as a generic or a collective name for intoxicating liquor..

Koumiss :: Koumiss (n.) An intoxicating fermented or distilled liquor originally made by the Tartars from mare's or camel's milk. It can be obtained from any kind of milk, and is now largely made in Europe..

Protocatechuic :: Protocatechuic (a.) Pertaining to, derived from, or designating, an organic acid which is obtained as a white crystalline substance from catechin, asafetida, oil of cloves, etc., and by distillation itself yields pyrocatechin..

Stillatory :: Stillatory (a.) An alembic; a vessel for distillation.

Chartreuse :: Chartreuse (n.) An alcoholic cordial, distilled from aromatic herbs; -- made at La Grande Chartreuse..

Still :: Still (v. t.) To expel spirit from by heat, or to evaporate and condense in a refrigeratory; to distill..

Rose Water :: Rose water () Water tinctured with roses by distillation.

Pyrosulphuric :: Pyrosulphuric (a.) Pertaining to, or designating, an acid called also disulphuric acid) obtained by distillation of certain sulphates, as a colorless, thick, oily liquid, H2S2O7 resembling sulphuric acid. It is used in the solution of indigo, in the manufacture of alizarin, and in dehydration..

Dramseller :: Dramseller (n.) One who sells distilled liquors by the dram or glass.

Potale :: Potale (n.) The refuse from a grain distillery, used to fatten swine..

Pyrolignic :: Pyrolignic (a.) Pertaining to, or designating, the acid liquid obtained in the distillation of wood, consisting essentially of impure acetic acid..

Punch :: Punch (n.) A beverage composed of wine or distilled liquor, water (or milk), sugar, and the juice of lemon, with spice or mint; -- specifically named from the kind of spirit used; as rum punch, claret punch, champagne punch, etc..

Arrack :: Arrack (n.) A name in the East Indies and the Indian islands for all ardent spirits. Arrack is often distilled from a fermented mixture of rice, molasses, and palm wine of the cocoanut tree or the date palm, etc..

Cannabene :: Cannabene (n.) A colorless oil obtained from hemp by distillation, and possessing its intoxicating properties..

Cohobate :: Cohobate (v. t.) To repeat the distillation of, pouring the liquor back upon the matter remaining in the vessel..

Kirschwasser :: Kirschwasser (n.) An alcoholic liquor, obtained by distilling the fermented juice of the small black cherry..

Moonshiner :: Moonshiner (n.) A person engaged in illicit distilling; -- so called because the work is largely done at night.

Gin :: Gin (n.) A strong alcoholic liquor, distilled from rye and barley, and flavored with juniper berries; -- also called Hollands and Holland gin, because originally, and still very extensively, manufactured in Holland. Common gin is usually flavored with turpentine..

Receiver :: Receiver (n.) A vessel connected with an alembic, a retort, or the like, for receiving and condensing the product of distillation..

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