Definition of chop

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Chop (v. i.) To wrangle; to altercate; to bandy words.

Lern More About Chop

Chum :: Chum (n.) Chopped pieces of fish used as bait.
Chop :: Chop (n.) A crack or cleft. See Chap.
Trichophore :: Trichophore (n.) One of the saclike organs from which the setae of annelids arise.
Malacopoda :: Malacopoda (n. pl.) A class of air-breathing Arthropoda; -- called also Protracheata, and Onychophora..
Chopper :: Chopper (n.) One who, or that which, chops..
Chop :: Chop (v. i.) To interrupt; -- with in or out.
Chop :: Chop (v. i.) To wrangle; to altercate; to bandy words.
Chop :: Chop (v. t.) To cut by striking repeatedly with a sharp instrument; to cut into pieces; to mince; -- often with up.
Chopping :: Chopping (a.) Stout or plump; large.
Sax :: Sax (n.) A kind of chopping instrument for trimming the edges of roofing slates.
Rhynchophora :: Rhynchophora (n. pl.) A group of Coleoptera having a snoutlike head; the snout beetles, curculios, or weevils..
Chop :: Chop (n.) A movable jaw or cheek, as of a wooden vise..
Chops :: Chops (n. pl.) The jaws; also, the fleshy parts about the mouth..
Skimmer :: Skimmer (n.) Any species of longwinged marine birds of the genus Rhynchops, allied to the terns, but having the lower mandible compressed and much longer than the upper one. These birds fly rapidly along the surface of the water, with the lower mandible immersed, thus skimming out small fishes. The American species (R. nigra) is common on the southern coasts of the United States. Called also scissorbill, and shearbill..
Rullichies :: Rullichies (n. pl.) Chopped meat stuffed into small bags of tripe. They are cut in slices and fried.
Trichopterous :: Trichopterous (a.) Of, pertaining to, or characterizing, the Trichoptera..
Choppy :: Choppy (a.) Rough, with short, tumultuous waves; as, a choppy sea..
Chopped :: Chopped (imp. & p. p.) of Cho.
Tray :: Tray (n.) A small trough or wooden vessel, sometimes scooped out of a block of wood, for various domestic uses, as in making bread, chopping meat, etc..
Chopin :: Chopin (n.) A liquid measure formerly used in France and Great Britain, varying from half a pint to a wine quart..
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