Definition of wine

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Wine (n.) The expressed juice of grapes, esp. when fermented; a beverage or liquor prepared from grapes by squeezing out their juice, and (usually) allowing it to ferment..

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Calcavella :: Calcavella (n.) A sweet wine from Portugal; -- so called from the district of Carcavelhos.
Entrail :: Entrail (v. t.) To interweave; to intertwine.
Blackstrap :: Blackstrap (n.) Bad port wine; any common wine of the Mediterranean; -- so called by sailors.
Bordeaux :: Bordeaux (n.) A claret wine from Bordeaux.
Tinto :: Tinto (n.) A red Madeira wine, wanting the high aroma of the white sorts, and, when old, resembling tawny port..
Arenga :: Arenga (n.) A palm tree (Saguerus saccharifer) which furnishes sago, wine, and fibers for ropes; the gomuti palm..
Wine :: Wine (n.) The effect of drinking wine in excess; intoxication.
Wind :: Wind (v. t.) To cover or surround with something coiled about; as, to wind a rope with twine..
Wassail :: Wassail (n.) The liquor used for a wassail; esp., a beverage formerly much used in England at Christmas and other festivals, made of ale (or wine) flavored with spices, sugar, toast, roasted apples, etc.; -- called also lamb's wool..
Wineglassful :: Wineglassful () As much as a wineglass will hold; enough to fill a wineglass. It is usually reckoned at two fluid ounces, or four tablespoonfuls..
Wineberry :: Wineberry (n.) A peculiar New Zealand shrub (Coriaria ruscifolia), in which the petals ripen and afford an abundant purple juice from which a kind of wine is made. The plant also grows in Chili..
Publican :: Publican (n.) The keeper of an inn or public house; one licensed to retail beer, spirits, or wine..
Hog :: Hog (n.) A quadruped of the genus Sus, and allied genera of Suidae; esp., the domesticated varieties of S. scrofa, kept for their fat and meat, called, respectively, lard and pork; swine; porker; specifically, a castrated boar; a barrow..
Distill :: Distill (v. t.) To obtain by distillation; to extract by distillation, as spirits, essential oil, etc.; to rectify; as, to distill brandy from wine; to distill alcoholic spirits from grain; to distill essential oils from flowers, etc.; to distill fresh water from sea water..
Etherin :: Etherin (n.) A white, crystalline hydrocarbon, regarded as a polymeric variety of ethylene, obtained in heavy oil of wine, the residue left after making ether; -- formerly called also concrete oil of wine..
Clarify :: Clarify (v. i.) To grow or become clear or transparent; to become free from feculent impurities, as wine or other liquid under clarification..
Interfolded :: Interfolded (p. a.) Intertwined; interlocked; clasped together.
Vintner :: Vintner (n.) One who deals in wine; a wine seller, or wine merchant..
Swinesty :: Swinestone (n.) See Stinkstone.
Run :: Run (n.) That which runs or flows in the course of a certain operation, or during a certain time; as, a run of must in wine making; the first run of sap in a maple orchard..
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